Fish, Seafood — Domestic supply quantity in Melanesia

Melanesia: Fish, Seafood — Domestic supply quantity was 168 1000 t in 2023. ▼ Falling

Latest (2023)
168 1000 t
Change on year
unchanged
Rank
32nd
of 39 regions
All-time high
360 1000 t
in 2014
All-time low
168 1000 t
in 2021
Years of data
14
2010–2023

Fish, Seafood — Domestic supply quantity in Melanesia, 2010–2023

01002003004002010201620232010: 275 1000 t2011: 242 1000 t2012: 292 1000 t2013: 277 1000 t2014: 360 1000 t2015: 323 1000 t2016: 319 1000 t2017: 307 1000 t2018: 286 1000 t2019: 230 1000 t2020: 202 1000 t2021: 168 1000 t2022: 168 1000 t2023: 168 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, fish, seafood — domestic supply quantity in Melanesia stood at 168 1000 t. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 39.4% over ten years.

Over the whole period, fish, seafood — domestic supply quantity in Melanesia peaked at 360 1000 t in 2014 and was at its lowest, 168 1000 t, in 2021.

Melanesia ranks 32nd of 39 regions on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 291.1 1000 t 230 1000 t 360 1000 t 10
2020s 176.5 1000 t 168 1000 t 202 1000 t 4

Countries ranked near Melanesia

  1. 29 Ghana 802 1000 t compare
  2. 30 Uganda 750 1000 t compare
  3. 31 Greece 693 1000 t compare
  4. 32 Ukraine 653 1000 t compare
  5. 33 Morocco 636 1000 t compare
  6. 34 Colombia 587 1000 t compare
  7. 35 China, Hong Kong SAR 581 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Melanesia

All data for Melanesia →

Frequently asked questions

What is fish, seafood — domestic supply quantity in Melanesia?
Fish, seafood — domestic supply quantity in Melanesia was 168 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fish, seafood — domestic supply quantity recorded in Melanesia?
The highest recorded value was 360 1000 t in 2014.
What is the lowest fish, seafood — domestic supply quantity recorded in Melanesia?
The lowest recorded value was 168 1000 t in 2021.
How does Melanesia rank for fish, seafood — domestic supply quantity?
Melanesia ranks 32nd out of 39 regions with data for 2023.
Is fish, seafood — domestic supply quantity rising or falling in Melanesia?
Over the last ten years it is down 39.4%. The long-run trend across the full record is falling.
Where does this Melanesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Fish, Seafood — Domestic supply quantity in Melanesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/fish-seafood-domestic-supply-quantity/melanesia/

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About this data

Indicator
Fish, Seafood — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.