Fish, Liver Oil — Food supply in Small island developing states (SIDS)
Small island developing states (SIDS): Fish, Liver Oil — Food supply was 185.68 million Kcal in 2023. ▲ Rising
Fish, Liver Oil — Food supply in Small island developing states (SIDS), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Small island developing states (SIDS) recorded 185.68 million Kcal for fish, liver oil — food supply in 2023.
That represents a change of up 157.9% over ten years.
Over the whole period, fish, liver oil — food supply in Small island developing states (SIDS) peaked at 319.51 million Kcal in 2017 and was at its lowest, 72 million Kcal, in 2013.
The long-run direction has been consistently rising across the 14 years of available data.
Fish, Liver Oil — Food supply in Small island developing states (SIDS), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 225 million Kcal | — |
| 2011 | 162 million Kcal | -28.0% |
| 2012 | 81 million Kcal | -50.0% |
| 2013 | 72 million Kcal | -11.1% |
| 2014 | 135 million Kcal | +87.5% |
| 2015 | 135.95 million Kcal | +0.7% |
| 2016 | 172.06 million Kcal | +26.6% |
| 2017 | 319.51 million Kcal | +85.7% |
| 2018 | 136.54 million Kcal | -57.3% |
| 2019 | 313.67 million Kcal | +129.7% |
| 2020 | 166.98 million Kcal | -46.8% |
| 2021 | 185.68 million Kcal | +11.2% |
| 2022 | 185.68 million Kcal | +0.0% |
| 2023 | 185.68 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 175.27 million Kcal | 72 million Kcal | 319.51 million Kcal | 10 |
| 2020s | 181 million Kcal | 166.98 million Kcal | 185.68 million Kcal | 4 |
Countries ranked near Small island developing states (SIDS)
- 1 France 34,025 million Kcal compare
- 2 Indonesia 3,287 million Kcal compare
- 3 Poland 3,110 million Kcal compare
- 4 Democratic Republic of the Congo 33.03 million Kcal compare
- 4 Portugal 2,477 million Kcal compare
- 5 Italy 2,025 million Kcal compare
- 6 Türkiye 7.61 million Kcal compare
- 6 China 1,924 million Kcal compare
More agriculture & rural data for Small island developing states (SIDS)
- Meat of pig with the bone, fresh or chilled — Producing -0.4192 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.4121 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.4192 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.7749 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.52 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -19.31 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.45 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.11 % change on previous year (2024)
Frequently asked questions
- What is fish, liver oil — food supply in Small island developing states (SIDS)?
- Fish, liver oil — food supply in Small island developing states (SIDS) was 185.68 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, liver oil — food supply recorded in Small island developing states (SIDS)?
- The highest recorded value was 319.51 million Kcal in 2017.
- What is the lowest fish, liver oil — food supply recorded in Small island developing states (SIDS)?
- The lowest recorded value was 72 million Kcal in 2013.
- How does Small island developing states (SIDS) rank for fish, liver oil — food supply?
- Small island developing states (SIDS) ranks 3rd out of 6 groups with data for 2023.
- Is fish, liver oil — food supply rising or falling in Small island developing states (SIDS)?
- Over the last ten years it is up 157.9%. The long-run trend across the full record is rising.
- Where does this Small island developing states (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Liver Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.