Figs — Area harvested in Chile

Chile: Figs — Area harvested was 68 ha in 2024. ◆ Volatile

Latest (2024)
68 ha
Change on year
down 5.6%
World rank
42nd
of 68 countries
All-time high
114 ha
in 2013
All-time low
11 ha
in 1991
Years of data
34
1991–2024

Figs — Area harvested in Chile, 1991–2024

02550751001251991200720241991: 11 ha1992: 12 ha1993: 13 ha1994: 13 ha1995: 14 ha1996: 15 ha1997: 16 ha1998: 20 ha1999: 25 ha2000: 30 ha2001: 35 ha2002: 41 ha2003: 46 ha2004: 48 ha2005: 56 ha2006: 56 ha2007: 56 ha2008: 65 ha2009: 99 ha2010: 102 ha2011: 102 ha2012: 103 ha2013: 114 ha2014: 111 ha2015: 107 ha2016: 104 ha2017: 113 ha2018: 67 ha2019: 65 ha2020: 77 ha2021: 84 ha2022: 79 ha2023: 72 ha2024: 68 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Chile recorded 68 ha for figs — area harvested in 2024.

Compared with earlier readings it is down 5.6% on the previous year and down 38.7% over ten years.

Over the whole period, figs — area harvested in Chile peaked at 114 ha in 2013 and was at its lowest, 11 ha, in 1991.

That places Chile 42nd out of 68 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Figs — Area harvested in Chile, year by year

Annual values for Figs — Area harvested in Chile, 1991 to 2024.
Year ha Change
1991 11 ha —
1992 12 ha +9.1%
1993 13 ha +8.3%
1994 13 ha +0.0%
1995 14 ha +7.7%
1996 15 ha +7.1%
1997 16 ha +6.7%
1998 20 ha +25.0%
1999 25 ha +25.0%
2000 30 ha +20.0%
2001 35 ha +16.7%
2002 41 ha +17.1%
2003 46 ha +12.2%
2004 48 ha +4.3%
2005 56 ha +16.7%
2006 56 ha +0.0%
2007 56 ha +0.0%
2008 65 ha +16.1%
2009 99 ha +52.3%
2010 102 ha +3.0%
2011 102 ha +0.0%
2012 103 ha +1.0%
2013 114 ha +10.7%
2014 111 ha -2.6%
2015 107 ha -3.6%
2016 104 ha -2.8%
2017 113 ha +8.7%
2018 67 ha -40.7%
2019 65 ha -3.0%
2020 77 ha +18.5%
2021 84 ha +9.1%
2022 79 ha -6.0%
2023 72 ha -8.9%
2024 68 ha -5.6%

Chile compared with similar countries

  • Chile's 68 ha is above the median for high income countries, which is 26 ha, 2.6× the median. (33 countries reporting)
  • Chile's 68 ha is below the median for Latin America & Caribbean, which is 270 ha, 25% of the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 15.44 ha 11 ha 25 ha 9
2000s 53.2 ha 30 ha 99 ha 10
2010s 98.8 ha 65 ha 114 ha 10
2020s 76 ha 68 ha 84 ha 5

Countries ranked near Chile

  1. 39 Colombia 78 ha compare
  2. 40 Australia 69 ha compare
  3. 40 Australia and New Zealand 69 ha compare
  4. 42 United Arab Emirates 68 ha compare
  5. 44 Israel 51 ha compare
  6. 45 North Macedonia 49 ha compare

See the full ranking of 99 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is figs — area harvested in Chile?
Figs — area harvested in Chile was 68 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest figs — area harvested recorded in Chile?
The highest recorded value was 114 ha in 2013.
What is the lowest figs — area harvested recorded in Chile?
The lowest recorded value was 11 ha in 1991.
How does Chile rank for figs — area harvested?
Chile ranks 42nd out of 68 countries with data for 2024.
Is figs — area harvested rising or falling in Chile?
Over the last ten years it is down 38.7%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Area harvested. Statizoid updates them automatically from the source API.

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Figs — Area harvested in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/figs-area-harvested/chile/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.