Fats, Animals, Raw — Food supply in New Zealand

New Zealand: Fats, Animals, Raw — Food supply was 124.67 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
124.67 kcal/cap/d
Change on year
up 47.7%
World rank
10th
of 164 countries
All-time high
182.98 kcal/cap/d
in 2011
All-time low
47.44 kcal/cap/d
in 2019
Years of data
14
2010–2023

Fats, Animals, Raw — Food supply in New Zealand, 2010–2023

501001502002010201620232010: 153.8 kcal/cap/d2011: 183 kcal/cap/d2012: 108.8 kcal/cap/d2013: 126.2 kcal/cap/d2014: 71.2 kcal/cap/d2015: 82.4 kcal/cap/d2016: 56.8 kcal/cap/d2017: 91 kcal/cap/d2018: 96.6 kcal/cap/d2019: 47.4 kcal/cap/d2020: 64.8 kcal/cap/d2021: 68 kcal/cap/d2022: 84.4 kcal/cap/d2023: 124.7 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for fats, animals, raw — food supply in New Zealand is 124.67 kcal/cap/d, measured in 2023.

The figure is up 47.7% on the previous year and down 1.2% over ten years.

Over the whole period, fats, animals, raw — food supply in New Zealand peaked at 182.98 kcal/cap/d in 2011 and was at its lowest, 47.44 kcal/cap/d, in 2019.

New Zealand ranks 10th of 164 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Fats, Animals, Raw — Food supply in New Zealand, year by year

Annual values for Fats, Animals, Raw — Food supply (kcal/capita/day) in New Zealand, 2010 to 2023.
Year kcal/cap/d Change
2010 153.76 kcal/cap/d
2011 182.98 kcal/cap/d +19.0%
2012 108.84 kcal/cap/d -40.5%
2013 126.23 kcal/cap/d +16.0%
2014 71.18 kcal/cap/d -43.6%
2015 82.42 kcal/cap/d +15.8%
2016 56.84 kcal/cap/d -31.0%
2017 90.99 kcal/cap/d +60.1%
2018 96.61 kcal/cap/d +6.2%
2019 47.44 kcal/cap/d -50.9%
2020 64.75 kcal/cap/d +36.5%
2021 68.04 kcal/cap/d +5.1%
2022 84.4 kcal/cap/d +24.0%
2023 124.67 kcal/cap/d +47.7%

New Zealand compared with similar countries

  • New Zealand's 124.67 kcal/cap/d is above the median for high income countries, which is 50.78 kcal/cap/d, 2.5× the median. (53 countries reporting)
  • New Zealand's 124.67 kcal/cap/d is above the median for East Asia & Pacific, which is 20.99 kcal/cap/d, 5.9× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 101.73 kcal/cap/d 47.44 kcal/cap/d 182.98 kcal/cap/d 10
2020s 85.47 kcal/cap/d 64.75 kcal/cap/d 124.67 kcal/cap/d 4

Countries ranked near New Zealand

  1. 7 Netherlands (Kingdom of the) 138.25 kcal/cap/d compare
  2. 7 Venezuela (Bolivarian Republic of) 18.4 kcal/cap/d compare
  3. 8 Micronesia 16.66 kcal/cap/d compare
  4. 8 Latvia 131.46 kcal/cap/d compare
  5. 9 Poland 129.96 kcal/cap/d compare
  6. 11 Micronesia (Federated States of) 14.13 kcal/cap/d compare
  7. 11 Ireland 123.28 kcal/cap/d compare
  8. 12 Timor-Leste 11.45 kcal/cap/d compare
  9. 12 Canada 122.53 kcal/cap/d compare
  10. 13 Germany 118.52 kcal/cap/d compare
  11. 13 Melanesia 10.41 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is fats, animals, raw — food supply in New Zealand?
Fats, animals, raw — food supply in New Zealand was 124.67 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats, animals, raw — food supply recorded in New Zealand?
The highest recorded value was 182.98 kcal/cap/d in 2011.
What is the lowest fats, animals, raw — food supply recorded in New Zealand?
The lowest recorded value was 47.44 kcal/cap/d in 2019.
How does New Zealand rank for fats, animals, raw — food supply?
New Zealand ranks 10th out of 164 countries with data for 2023.
Is fats, animals, raw — food supply rising or falling in New Zealand?
Over the last ten years it is down 1.2%. The long-run trend across the full record is falling.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Fats, Animals, Raw — Food supply in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/fats-animals-raw-food-supply-kcal-capita-day/new-zealand/

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About this data

Indicator
Fats, Animals, Raw — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,897 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.