Fats and oils — Vitamin A supply (retinol equivalents) — Value in Slovenia
Slovenia: Fats and oils — Vitamin A supply (retinol equivalents) — Value was 165 μg/cap/d in 2023. ▬ Flat
Fats and oils — Vitamin A supply (retinol equivalents) — Value in Slovenia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, fats and oils — vitamin a supply (retinol equivalents) — value in Slovenia stood at 165 μg/cap/d.
Compared with earlier readings it is up 1.9% on the previous year and down 7.3% over ten years.
Over the whole period, fats and oils — vitamin a supply (retinol equivalents) — value in Slovenia peaked at 181 μg/cap/d in 2015 and was at its lowest, 154 μg/cap/d, in 2019.
Slovenia ranks 26th of 163 countries on this measure, in the top quarter.
Fats and oils — Vitamin A supply (retinol equivalents) — Value in Slovenia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 167 μg/cap/d | — |
| 2011 | 169 μg/cap/d | +1.2% |
| 2012 | 165 μg/cap/d | -2.4% |
| 2013 | 178 μg/cap/d | +7.9% |
| 2014 | 180 μg/cap/d | +1.1% |
| 2015 | 181 μg/cap/d | +0.6% |
| 2016 | 181 μg/cap/d | +0.0% |
| 2017 | 178 μg/cap/d | -1.7% |
| 2018 | 171 μg/cap/d | -3.9% |
| 2019 | 154 μg/cap/d | -9.9% |
| 2020 | 169 μg/cap/d | +9.7% |
| 2021 | 178 μg/cap/d | +5.3% |
| 2022 | 162 μg/cap/d | -9.0% |
| 2023 | 165 μg/cap/d | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 172.4 μg/cap/d | 154 μg/cap/d | 181 μg/cap/d | 10 |
| 2020s | 168.5 μg/cap/d | 162 μg/cap/d | 178 μg/cap/d | 4 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is fats and oils — vitamin a supply (retinol equivalents) — value in Slovenia?
- Fats and oils — vitamin a supply (retinol equivalents) — value in Slovenia was 165 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats and oils — vitamin a supply (retinol equivalents) — value recorded in Slovenia?
- The highest recorded value was 181 μg/cap/d in 2015.
- What is the lowest fats and oils — vitamin a supply (retinol equivalents) — value recorded in Slovenia?
- The lowest recorded value was 154 μg/cap/d in 2019.
- How does Slovenia rank for fats and oils — vitamin a supply (retinol equivalents) — value?
- Slovenia ranks 26th out of 163 countries with data for 2023.
- Is fats and oils — vitamin a supply (retinol equivalents) — value rising or falling in Slovenia?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is flat.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.