Fats and oils — Vitamin A supply (retinol activity equivalents) in Sweden

Sweden: Fats and oils — Vitamin A supply (retinol activity equivalents) was 317 μg/cap/d in 2023. ▼ Falling

Latest (2023)
317 μg/cap/d
Change on year
up 12.8%
World rank
5th
of 163 countries
All-time high
386 μg/cap/d
in 2016
All-time low
281 μg/cap/d
in 2022
Years of data
14
2010–2023

Fats and oils — Vitamin A supply (retinol activity equivalents) in Sweden, 2010–2023

01002003004002010201620232010: 300 μg/cap/d2011: 320 μg/cap/d2012: 341 μg/cap/d2013: 298 μg/cap/d2014: 359 μg/cap/d2015: 380 μg/cap/d2016: 386 μg/cap/d2017: 358 μg/cap/d2018: 308 μg/cap/d2019: 289 μg/cap/d2020: 289 μg/cap/d2021: 292 μg/cap/d2022: 281 μg/cap/d2023: 317 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, fats and oils — vitamin a supply (retinol activity equivalents) in Sweden stood at 317 μg/cap/d.

Compared with earlier readings it is up 12.8% on the previous year and up 6.4% over ten years.

Over the whole period, fats and oils — vitamin a supply (retinol activity equivalents) in Sweden peaked at 386 μg/cap/d in 2016 and was at its lowest, 281 μg/cap/d, in 2022.

That places Sweden 5th out of 163 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Fats and oils — Vitamin A supply (retinol activity equivalents) in Sweden, year by year

Annual values for Fats and oils — Vitamin A supply (retinol activity equivalents) — Value in Sweden, 2010 to 2023.
Year μg/cap/d Change
2010 300 μg/cap/d
2011 320 μg/cap/d +6.7%
2012 341 μg/cap/d +6.6%
2013 298 μg/cap/d -12.6%
2014 359 μg/cap/d +20.5%
2015 380 μg/cap/d +5.8%
2016 386 μg/cap/d +1.6%
2017 358 μg/cap/d -7.3%
2018 308 μg/cap/d -14.0%
2019 289 μg/cap/d -6.2%
2020 289 μg/cap/d +0.0%
2021 292 μg/cap/d +1.0%
2022 281 μg/cap/d -3.8%
2023 317 μg/cap/d +12.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 333.9 μg/cap/d 289 μg/cap/d 386 μg/cap/d 10
2020s 294.75 μg/cap/d 281 μg/cap/d 317 μg/cap/d 4

Countries ranked near Sweden

  1. 2 Belgium 418 μg/cap/d compare
  2. 2 Cabo Verde 79 μg/cap/d compare
  3. 3 France 321 μg/cap/d compare
  4. 3 Norway 321 μg/cap/d compare
  5. 6 Austria 273 μg/cap/d compare
  6. 7 Finland 261 μg/cap/d compare
  7. 8 Poland 244 μg/cap/d compare
  8. 8 Viet Nam 13 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is fats and oils — vitamin a supply (retinol activity equivalents) in Sweden?
Fats and oils — vitamin a supply (retinol activity equivalents) in Sweden was 317 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats and oils — vitamin a supply (retinol activity equivalents) recorded in Sweden?
The highest recorded value was 386 μg/cap/d in 2016.
What is the lowest fats and oils — vitamin a supply (retinol activity equivalents) recorded in Sweden?
The lowest recorded value was 281 μg/cap/d in 2022.
How does Sweden rank for fats and oils — vitamin a supply (retinol activity equivalents)?
Sweden ranks 5th out of 163 countries with data for 2023.
Is fats and oils — vitamin a supply (retinol activity equivalents) rising or falling in Sweden?
Over the last ten years it is up 6.4%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Fats and oils — Vitamin A supply (retinol activity equivalents) in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/fats-and-oils-vitamin-a-supply-retinol-activity-equivalents-value/sweden/

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About this data

Indicator
Fats and oils — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.