Fat of pigs — Production in Romania
Romania: Fat of pigs — Production was 131,637 t in 2017. ▼ Falling
Fat of pigs — Production in Romania, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Romania recorded 131,637 t for fat of pigs — production in 2017.
That represents a change of down 1.8% on the previous year and up 4.6% over ten years.
Over the whole period, fat of pigs — production in Romania peaked at 247,535 t in 1979 and was at its lowest, 65,563 t, in 1963.
Romania ranks 14th of 172 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 57 years of available data.
Fat of pigs — Production in Romania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 75,732 t | — |
| 1962 | 80,282 t | +6.0% |
| 1963 | 65,563 t | -18.3% |
| 1964 | 88,310 t | +34.7% |
| 1965 | 95,535 t | +8.2% |
| 1966 | 99,549 t | +4.2% |
| 1967 | 108,648 t | +9.1% |
| 1968 | 112,394 t | +3.4% |
| 1969 | 111,592 t | -0.7% |
| 1970 | 125,239 t | +12.2% |
| 1971 | 126,845 t | +1.3% |
| 1972 | 158,155 t | +24.7% |
| 1973 | 180,366 t | +14.0% |
| 1974 | 200,437 t | +11.1% |
| 1975 | 201,775 t | +0.7% |
| 1976 | 213,014 t | +5.6% |
| 1977 | 221,845 t | +4.1% |
| 1978 | 228,000 t | +2.8% |
| 1979 | 247,535 t | +8.6% |
| 1980 | 230,944 t | -6.7% |
| 1981 | 228,803 t | -0.9% |
| 1982 | 210,070 t | -8.2% |
| 1983 | 211,408 t | +0.6% |
| 1984 | 232,549 t | +10.0% |
| 1985 | 228,268 t | -1.8% |
| 1986 | 227,732 t | -0.2% |
| 1987 | 233,352 t | +2.5% |
| 1988 | 218,901 t | -6.2% |
| 1989 | 213,549 t | -2.4% |
| 1990 | 210,829 t | -1.3% |
| 1991 | 223,159 t | +5.8% |
| 1992 | 211,074 t | -5.4% |
| 1993 | 203,728 t | -3.5% |
| 1994 | 207,475 t | +1.8% |
| 1995 | 180,103 t | -13.2% |
| 1996 | 168,764 t | -6.3% |
| 1997 | 178,413 t | +5.7% |
| 1998 | 165,163 t | -7.4% |
| 1999 | 159,261 t | -3.6% |
| 2000 | 134,428 t | -15.6% |
| 2001 | 123,128 t | -8.4% |
| 2002 | 127,425 t | +3.5% |
| 2003 | 142,504 t | +11.8% |
| 2004 | 100,095 t | -29.8% |
| 2005 | 116,790 t | +16.7% |
| 2006 | 120,913 t | +3.5% |
| 2007 | 125,834 t | +4.1% |
| 2008 | 117,487 t | -6.6% |
| 2009 | 125,926 t | +7.2% |
| 2010 | 114,774 t | -8.9% |
| 2011 | 121,604 t | +6.0% |
| 2012 | 118,534 t | -2.5% |
| 2013 | 105,991 t | -10.6% |
| 2014 | 123,033 t | +16.1% |
| 2015 | 125,789 t | +2.2% |
| 2016 | 134,011 t | +6.5% |
| 2017 | 131,637 t | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 93,067 t | 65,563 t | 112,394 t | 9 |
| 1970s | 190,321 t | 125,239 t | 247,535 t | 10 |
| 1980s | 223,558 t | 210,070 t | 233,352 t | 10 |
| 1990s | 190,797 t | 159,261 t | 223,159 t | 10 |
| 2000s | 123,453 t | 100,095 t | 142,504 t | 10 |
| 2010s | 121,922 t | 105,991 t | 134,011 t | 8 |
Countries ranked near Romania
More agriculture & rural data for Romania
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4783 units per person (2025)
- Agriculture share gdp 3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is fat of pigs — production in Romania?
- Fat of pigs — production in Romania was 131,637 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of pigs — production recorded in Romania?
- The highest recorded value was 247,535 t in 1979.
- What is the lowest fat of pigs — production recorded in Romania?
- The lowest recorded value was 65,563 t in 1963.
- How does Romania rank for fat of pigs — production?
- Romania ranks 14th out of 172 countries with data for 2017.
- Is fat of pigs — production rising or falling in Romania?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is falling.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.