Fat of pigs — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Fat of pigs — Production was 108,874 t in 2024. ◆ Volatile

Latest (2024)
108,874 t
Change on year
up 5.7%
Rank
17th
of 29 groups
All-time high
108,874 t
in 2024
All-time low
10,492 t
in 1961
Years of data
64
1961–2024

Fat of pigs — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, fat of pigs — production in Low Income Food Deficit Countries (LIFDCs) stood at 108,874 t. That is the highest value across all 64 years on record.

That represents a change of up 5.7% on the previous year and up 26.5% over ten years.

Over the whole period, fat of pigs — production in Low Income Food Deficit Countries (LIFDCs) peaked at 108,874 t in 2024 and was at its lowest, 10,492 t, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 17th out of 29 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fat of pigs — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Fat of pigs — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year t Change
1961 10,492 t
1962 10,771 t +2.7%
1963 11,209 t +4.1%
1964 11,860 t +5.8%
1965 12,364 t +4.2%
1966 12,998 t +5.1%
1967 13,819 t +6.3%
1968 14,465 t +4.7%
1969 15,274 t +5.6%
1970 16,817 t +10.1%
1971 17,672 t +5.1%
1972 18,819 t +6.5%
1973 18,788 t -0.2%
1974 20,378 t +8.5%
1975 21,486 t +5.4%
1976 22,900 t +6.6%
1977 23,793 t +3.9%
1978 24,788 t +4.2%
1979 25,255 t +1.9%
1980 24,507 t -3.0%
1981 25,059 t +2.3%
1982 25,304 t +1.0%
1983 26,336 t +4.1%
1984 26,558 t +0.8%
1985 27,658 t +4.1%
1986 29,240 t +5.7%
1987 30,688 t +5.0%
1988 31,017 t +1.1%
1989 32,870 t +6.0%
1990 37,612 t +14.4%
1991 45,064 t +19.8%
1992 48,031 t +6.6%
1993 46,494 t -3.2%
1994 46,484 t -0.0%
1995 48,218 t +3.7%
1996 48,689 t +1.0%
1997 48,888 t +0.4%
1998 53,767 t +10.0%
1999 57,294 t +6.6%
2000 60,109 t +4.9%
2001 62,368 t +3.8%
2002 64,871 t +4.0%
2003 66,866 t +3.1%
2004 69,014 t +3.2%
2005 70,783 t +2.6%
2006 69,536 t -1.8%
2007 70,147 t +0.9%
2008 71,839 t +2.4%
2009 73,009 t +1.6%
2010 74,441 t +2.0%
2011 77,524 t +4.1%
2012 79,613 t +2.7%
2013 83,183 t +4.5%
2014 86,074 t +3.5%
2015 88,598 t +2.9%
2016 90,999 t +2.7%
2017 94,089 t +3.4%
2018 99,480 t +5.7%
2019 96,873 t -2.6%
2020 93,332 t -3.7%
2021 96,125 t +3.0%
2022 101,555 t +5.6%
2023 102,983 t +1.4%
2024 108,874 t +5.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,584 t 10,492 t 15,274 t 9
1970s 21,070 t 16,817 t 25,255 t 10
1980s 27,924 t 24,507 t 32,870 t 10
1990s 48,054 t 37,612 t 57,294 t 10
2000s 67,854 t 60,109 t 73,009 t 10
2010s 87,087 t 74,441 t 99,480 t 10
2020s 100,574 t 93,332 t 108,874 t 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 14 Romania 131,637 t compare
  2. 14 Timor-Leste 778.04 t compare
  3. 15 Netherlands (Kingdom of the) 116,454 t compare
  4. 15 Polynesia 340.24 t compare
  5. 16 Republic of Korea 98,311 t compare
  6. 16 Micronesia 135.24 t compare
  7. 17 Denmark 91,943 t compare
  8. 17 Micronesia (Federated States of) 75.95 t compare
  9. 18 Belgium 79,334 t compare
  10. 18 Türkiye 0.12 t compare
  11. 19 France 75,454 t compare
  12. 19 Iran (Islamic Republic of) 0 t compare
  13. 20 Belgium-Luxembourg 72,400 t compare

See the full ranking of 220 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is fat of pigs — production in Low Income Food Deficit Countries (LIFDCs)?
Fat of pigs — production in Low Income Food Deficit Countries (LIFDCs) was 108,874 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 108,874 t in 2024.
What is the lowest fat of pigs — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 10,492 t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for fat of pigs — production?
Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 29 groups with data for 2024.
Is fat of pigs — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 26.5%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.

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Fat of pigs — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Fat of pigs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.