Kazakhstan vs Mongolia: Fat of camels — Production

Kazakhstan
543.32 t
in 2024
Mongolia
830.84 t
in 2024
Kazakhstan rank
16th
Mongolia rank
13th

Fat of camels — Production over time

  • Kazakhstan
  • Mongolia
2505007501.0k1.2k1.5k196119922024

How they compare

Mongolia currently reports 830.84 t against 543.32 t in Kazakhstan, a difference of 287.52 t.

That makes Mongolia's figure about 1.5 times Kazakhstan's.

Across all 33 years both countries report, Mongolia has been ahead every year.

Kazakhstan ranks 16th and Mongolia ranks 13th of 39 countries.

Mongolia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kazakhstan Mongolia Difference Ahead
1990s 289.9 t 744.87 t 454.97 t Mongolia
2000s 305.7 t 529.11 t 223.41 t Mongolia
2010s 356.44 t 524.48 t 168.04 t Mongolia
2020s 467.13 t 1,010 t 542.62 t Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fat of camels — production, Kazakhstan or Mongolia?
Mongolia, at 830.84 t against 543.32 t in Kazakhstan as of 2024.
What is the difference in fat of camels — production between Kazakhstan and Mongolia?
287.52 t, with Mongolia ahead.
How many years of comparable data are there for Kazakhstan and Mongolia?
33 years are reported by both, from 1992 to 2024.
How do Kazakhstan and Mongolia rank globally for fat of camels — production?
Kazakhstan ranks 16th and Mongolia ranks 13th of 39 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fat of camels — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Mongolia: Fat of camels — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/fat-of-camels-production/kazakhstan/mongolia/

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About this data

Indicator
Fat of camels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 3,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.