Fat of camels — Production in Mali
Mali: Fat of camels — Production was 32.17 t in 2024. ◆ Volatile
Fat of camels — Production in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, fat of camels — production in Mali stood at 32.17 t.
Compared with earlier readings it is down 20.6% on the previous year and up 557.9% over ten years.
Over the whole period, fat of camels — production in Mali peaked at 196.44 t in 1990 and was at its lowest, 2.34 t, in 2013.
Mali ranks 32nd of 39 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fat of camels — Production in Mali, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 130.42 t | — |
| 1962 | 130.42 t | +0.0% |
| 1963 | 138.57 t | +6.2% |
| 1964 | 138.57 t | +0.0% |
| 1965 | 171.17 t | +23.5% |
| 1966 | 179.32 t | +4.8% |
| 1967 | 179.32 t | +0.0% |
| 1968 | 187.47 t | +4.5% |
| 1969 | 171.17 t | -8.7% |
| 1970 | 171.17 t | +0.0% |
| 1971 | 171.17 t | +0.0% |
| 1972 | 146.72 t | -14.3% |
| 1973 | 130.42 t | -11.1% |
| 1974 | 138.57 t | +6.2% |
| 1975 | 146.72 t | +5.9% |
| 1976 | 154.87 t | +5.6% |
| 1977 | 163.02 t | +5.3% |
| 1978 | 179.65 t | +10.2% |
| 1979 | 178.59 t | -0.6% |
| 1980 | 188.45 t | +5.5% |
| 1981 | 192.93 t | +2.4% |
| 1982 | 194.81 t | +1.0% |
| 1983 | 176.88 t | -9.2% |
| 1984 | 179.32 t | +1.4% |
| 1985 | 187.47 t | +4.5% |
| 1986 | 195.62 t | +4.3% |
| 1987 | 183.4 t | -6.2% |
| 1988 | 187.47 t | +2.2% |
| 1989 | 163.02 t | -13.0% |
| 1990 | 196.44 t | +20.5% |
| 1991 | 14.67 t | -92.5% |
| 1992 | 13.16 t | -10.3% |
| 1993 | 13.52 t | +2.7% |
| 1994 | 13.93 t | +3.0% |
| 1995 | 14.32 t | +2.8% |
| 1996 | 14.79 t | +3.3% |
| 1997 | 15.29 t | +3.4% |
| 1998 | 15.8 t | +3.3% |
| 1999 | 16.32 t | +3.3% |
| 2000 | 16.95 t | +3.9% |
| 2001 | 15.69 t | -7.4% |
| 2002 | 19.21 t | +22.4% |
| 2003 | 19.75 t | +2.8% |
| 2004 | 20.26 t | +2.6% |
| 2005 | 20.54 t | +1.4% |
| 2006 | 14.71 t | -28.4% |
| 2007 | 14.76 t | +0.3% |
| 2008 | 14.88 t | +0.8% |
| 2009 | 5.71 t | -61.6% |
| 2010 | 8.97 t | +57.1% |
| 2011 | 16.3 t | +81.7% |
| 2012 | 3.57 t | -78.1% |
| 2013 | 2.34 t | -34.5% |
| 2014 | 4.89 t | +109.0% |
| 2015 | 5.91 t | +20.9% |
| 2016 | 11.54 t | +95.3% |
| 2017 | 11.61 t | +0.6% |
| 2018 | 8.44 t | -27.3% |
| 2019 | 15.06 t | +78.4% |
| 2020 | 26.32 t | +74.8% |
| 2021 | 84.36 t | +220.5% |
| 2022 | 98.22 t | +16.4% |
| 2023 | 40.5 t | -58.8% |
| 2024 | 32.17 t | -20.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 158.49 t | 130.42 t | 187.47 t | 9 |
| 1970s | 158.09 t | 130.42 t | 179.65 t | 10 |
| 1980s | 184.94 t | 163.02 t | 195.62 t | 10 |
| 1990s | 32.82 t | 13.16 t | 196.44 t | 10 |
| 2000s | 16.25 t | 5.71 t | 20.54 t | 10 |
| 2010s | 8.86 t | 2.34 t | 16.3 t | 10 |
| 2020s | 56.31 t | 26.32 t | 98.22 t | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Agriculture share gdp 33.02 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 33.02 (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is fat of camels — production in Mali?
- Fat of camels — production in Mali was 32.17 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of camels — production recorded in Mali?
- The highest recorded value was 196.44 t in 1990.
- What is the lowest fat of camels — production recorded in Mali?
- The lowest recorded value was 2.34 t in 2013.
- How does Mali rank for fat of camels — production?
- Mali ranks 32nd out of 39 countries with data for 2024.
- Is fat of camels — production rising or falling in Mali?
- Over the last ten years it is up 557.9%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of camels — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.