Employment in agrifood systems by subindustry and sex: Total — Value in Democratic Republic of the Congo
Democratic Republic of the Congo: Employment in agrifood systems by subindustry and sex: Total — Value was 9,991 1000 No in 2023. ▲ Rising
Employment in agrifood systems by subindustry and sex: Total — Value in Democratic Republic of the Congo, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
Democratic Republic of the Congo recorded 9,991 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023. That is the highest value across all 24 years on record.
Compared with earlier readings it is up 1.8% on the previous year and up 29.3% over ten years.
Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Democratic Republic of the Congo peaked at 9,991 1000 No in 2023 and was at its lowest, 6,049 1000 No, in 2000.
The long-run direction has been consistently rising across the 24 years of available data.
Employment in agrifood systems by subindustry and sex: Total — Value in Democratic Republic of the Congo, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2000 | 6,049 1000 No | — |
| 2001 | 6,304 1000 No | +4.2% |
| 2002 | 6,441 1000 No | +2.2% |
| 2003 | 6,592 1000 No | +2.3% |
| 2004 | 6,724 1000 No | +2.0% |
| 2005 | 7,536 1000 No | +12.1% |
| 2006 | 6,899 1000 No | -8.5% |
| 2007 | 6,985 1000 No | +1.3% |
| 2008 | 7,059 1000 No | +1.1% |
| 2009 | 7,228 1000 No | +2.4% |
| 2010 | 7,285 1000 No | +0.8% |
| 2011 | 7,387 1000 No | +1.4% |
| 2012 | 7,506 1000 No | +1.6% |
| 2013 | 7,728 1000 No | +3.0% |
| 2014 | 7,842 1000 No | +1.5% |
| 2015 | 7,977 1000 No | +1.7% |
| 2016 | 8,245 1000 No | +3.4% |
| 2017 | 8,506 1000 No | +3.2% |
| 2018 | 8,657 1000 No | +1.8% |
| 2019 | 8,834 1000 No | +2.0% |
| 2020 | 9,136 1000 No | +3.4% |
| 2021 | 9,533 1000 No | +4.3% |
| 2022 | 9,816 1000 No | +3.0% |
| 2023 | 9,991 1000 No | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 6,782 1000 No | 6,049 1000 No | 7,536 1000 No | 10 |
| 2010s | 7,997 1000 No | 7,285 1000 No | 8,834 1000 No | 10 |
| 2020s | 9,619 1000 No | 9,136 1000 No | 9,991 1000 No | 4 |
Countries ranked near Democratic Republic of the Congo
- 3 Indonesia 42,408 1000 No compare
- 4 Nigeria 35,719 1000 No compare
- 4 United Republic of Tanzania 12,651 1000 No compare
- 5 Pakistan 29,964 1000 No compare
- 5 Viet Nam 11,381 1000 No compare
- 6 Bangladesh 25,604 1000 No compare
- 7 Ethiopia 22,222 1000 No compare
- 7 Iran (Islamic Republic of) 6,179 1000 No compare
- 8 Brazil 14,296 1000 No compare
- 9 Democratic People's Republic of Korea 4,503 1000 No compare
- 9 Philippines 12,893 1000 No compare
More agriculture & rural data for Democratic Republic of the Congo
- Milk, Total — Production, annual growth rate 5.51 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.3384 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.473 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.22 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -0.5708 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.2346 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.61 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 1.36 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.1818 % change on previous year (2024)
Frequently asked questions
- What is employment in agrifood systems by subindustry and sex: total — value in Democratic Republic of the Congo?
- Employment in agrifood systems by subindustry and sex: total — value in Democratic Republic of the Congo was 9,991 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Democratic Republic of the Congo?
- The highest recorded value was 9,991 1000 No in 2023.
- What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Democratic Republic of the Congo?
- The lowest recorded value was 6,049 1000 No in 2000.
- How does Democratic Republic of the Congo rank for employment in agrifood systems by subindustry and sex: total — value?
- Democratic Republic of the Congo ranks 6th out of 16 countries with data for 2023.
- Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 29.3%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.
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CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.