Employment in agrifood systems by subindustry and sex: Total — Value in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Employment in agrifood systems by subindustry and sex: Total — Value was 4,503 1000 No in 2023. ▲ Rising
Employment in agrifood systems by subindustry and sex: Total — Value in Democratic People's Republic of Korea, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
The most recent figure for employment in agrifood systems by subindustry and sex: total — value in Democratic People's Republic of Korea is 4,503 1000 No, measured in 2023.
That represents a change of down 0.5% on the previous year and up 7.0% over ten years.
Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Democratic People's Republic of Korea peaked at 4,527 1000 No in 2022 and was at its lowest, 3,887 1000 No, in 2000.
The long-run direction has been consistently rising across the 24 years of available data.
Employment in agrifood systems by subindustry and sex: Total — Value in Democratic People's Republic of Korea, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2000 | 3,887 1000 No | — |
| 2001 | 3,894 1000 No | +0.2% |
| 2002 | 3,914 1000 No | +0.5% |
| 2003 | 3,931 1000 No | +0.4% |
| 2004 | 3,956 1000 No | +0.6% |
| 2005 | 3,965 1000 No | +0.2% |
| 2006 | 4,008 1000 No | +1.1% |
| 2007 | 4,049 1000 No | +1.0% |
| 2008 | 4,064 1000 No | +0.4% |
| 2009 | 4,098 1000 No | +0.8% |
| 2010 | 4,138 1000 No | +1.0% |
| 2011 | 4,169 1000 No | +0.7% |
| 2012 | 4,189 1000 No | +0.5% |
| 2013 | 4,208 1000 No | +0.5% |
| 2014 | 4,228 1000 No | +0.5% |
| 2015 | 4,260 1000 No | +0.8% |
| 2016 | 4,254 1000 No | -0.1% |
| 2017 | 4,313 1000 No | +1.4% |
| 2018 | 4,367 1000 No | +1.2% |
| 2019 | 4,362 1000 No | -0.1% |
| 2020 | 4,399 1000 No | +0.8% |
| 2021 | 4,422 1000 No | +0.5% |
| 2022 | 4,527 1000 No | +2.4% |
| 2023 | 4,503 1000 No | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3,977 1000 No | 3,887 1000 No | 4,098 1000 No | 10 |
| 2010s | 4,249 1000 No | 4,138 1000 No | 4,367 1000 No | 10 |
| 2020s | 4,463 1000 No | 4,399 1000 No | 4,527 1000 No | 4 |
Countries ranked near Democratic People's Republic of Korea
- 6 Bangladesh 25,604 1000 No compare
- 6 Democratic Republic of the Congo 9,991 1000 No compare
- 7 Ethiopia 22,222 1000 No compare
- 7 Iran (Islamic Republic of) 6,179 1000 No compare
- 8 Brazil 14,296 1000 No compare
- 9 Philippines 12,893 1000 No compare
- 10 Bolivia (Plurinational State of) 1,477 1000 No compare
- 10 Thailand 11,401 1000 No compare
- 11 Lao People's Democratic Republic 1,435 1000 No compare
- 11 Mexico 11,233 1000 No compare
- 12 Egypt 8,854 1000 No compare
- 12 Melanesia 1,145 1000 No compare
More agriculture & rural data for Democratic People's Republic of Korea
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.0872 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate -0.6287 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered -0.6261 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 0.1489 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0.1469 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 0.1008 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 0.1008 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -0.2821 % change on previous year (2024)
Frequently asked questions
- What is employment in agrifood systems by subindustry and sex: total — value in Democratic People's Republic of Korea?
- Employment in agrifood systems by subindustry and sex: total — value in Democratic People's Republic of Korea was 4,503 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Democratic People's Republic of Korea?
- The highest recorded value was 4,527 1000 No in 2022.
- What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 3,887 1000 No in 2000.
- How does Democratic People's Republic of Korea rank for employment in agrifood systems by subindustry and sex: total — value?
- Democratic People's Republic of Korea ranks 9th out of 16 countries with data for 2023.
- Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.
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CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.