Employment in agrifood systems by subindustry and sex: Total — Value in Indonesia

Indonesia: Employment in agrifood systems by subindustry and sex: Total — Value was 42,408 1000 No in 2023. ▬ Flat

Latest (2023)
42,408 1000 No
Change on year
up 0.4%
World rank
3rd
of 139 countries
All-time high
42,408 1000 No
in 2023
All-time low
38,978 1000 No
in 2015
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Indonesia, 2000–2023

010.0k20.0k30.0k40.0k2000201120232000: 39.8k 1000 No2001: 39.5k 1000 No2002: 40.0k 1000 No2003: 42.3k 1000 No2004: 41.1k 1000 No2005: 41.3k 1000 No2006: 41.3k 1000 No2007: 41.8k 1000 No2008: 41.7k 1000 No2009: 42.2k 1000 No2010: 42.0k 1000 No2011: 40.9k 1000 No2012: 40.5k 1000 No2013: 40.1k 1000 No2014: 39.8k 1000 No2015: 39.0k 1000 No2016: 39.4k 1000 No2017: 39.6k 1000 No2018: 39.7k 1000 No2019: 40.0k 1000 No2020: 41.1k 1000 No2021: 40.7k 1000 No2022: 42.2k 1000 No2023: 42.4k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: total — value in Indonesia stood at 42,408 1000 No. That is the highest value across all 24 years on record.

That represents a change of up 0.4% on the previous year and up 5.6% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Indonesia peaked at 42,408 1000 No in 2023 and was at its lowest, 38,978 1000 No, in 2015.

That places Indonesia 3rd out of 139 countries with data for 2023, putting it in the top 10%.

Employment in agrifood systems by subindustry and sex: Total — Value in Indonesia, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems in Indonesia, 2000 to 2023.
Year 1000 No Change
2000 39,802 1000 No
2001 39,513 1000 No -0.7%
2002 39,952 1000 No +1.1%
2003 42,334 1000 No +6.0%
2004 41,124 1000 No -2.9%
2005 41,264 1000 No +0.3%
2006 41,317 1000 No +0.1%
2007 41,779 1000 No +1.1%
2008 41,684 1000 No -0.2%
2009 42,188 1000 No +1.2%
2010 42,011 1000 No -0.4%
2011 40,936 1000 No -2.6%
2012 40,548 1000 No -0.9%
2013 40,140 1000 No -1.0%
2014 39,830 1000 No -0.8%
2015 38,978 1000 No -2.1%
2016 39,414 1000 No +1.1%
2017 39,607 1000 No +0.5%
2018 39,676 1000 No +0.2%
2019 39,954 1000 No +0.7%
2020 41,122 1000 No +2.9%
2021 40,700 1000 No -1.0%
2022 42,243 1000 No +3.8%
2023 42,408 1000 No +0.4%

Indonesia compared with similar countries

  • Indonesia's 42,408 1000 No is above the median for upper middle income countries, which is 391.82 1000 No, 108.2× the median. (37 countries reporting)
  • Indonesia's 42,408 1000 No is above the median for East Asia & Pacific, which is 220.15 1000 No, 192.6× the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 41,096 1000 No 39,513 1000 No 42,334 1000 No 10
2010s 40,109 1000 No 38,978 1000 No 42,011 1000 No 10
2020s 41,618 1000 No 40,700 1000 No 42,408 1000 No 4

Countries ranked near Indonesia

  1. 1 India 214,142 1000 No compare
  2. 2 China, mainland 115,092 1000 No compare
  3. 4 Nigeria 35,719 1000 No compare
  4. 4 United Republic of Tanzania 12,651 1000 No compare
  5. 5 Pakistan 29,964 1000 No compare
  6. 5 Viet Nam 11,381 1000 No compare
  7. 6 Bangladesh 25,604 1000 No compare
  8. 6 Democratic Republic of the Congo 9,991 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Indonesia?
Employment in agrifood systems by subindustry and sex: total — value in Indonesia was 42,408 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Indonesia?
The highest recorded value was 42,408 1000 No in 2023.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Indonesia?
The lowest recorded value was 38,978 1000 No in 2015.
How does Indonesia rank for employment in agrifood systems by subindustry and sex: total — value?
Indonesia ranks 3rd out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Indonesia?
Over the last ten years it is up 5.6%. The long-run trend across the full record is flat.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-male-all-age-ranges-or/indonesia/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.