Employment in agrifood systems by subindustry and sex: Total — Value in Africa

Africa: Employment in agrifood systems by subindustry and sex: Total — Value was 177,750 1000 No in 2023. ▲ Rising

Latest (2023)
177,750 1000 No
Change on year
down 0.7%
Rank
4th
of 30 groups
All-time high
179,092 1000 No
in 2022
All-time low
110,447 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Africa, 2000–2023

050.0k100.0k150.0k200.0k2000201120232000: 110.4k 1000 No2001: 113.5k 1000 No2002: 117.3k 1000 No2003: 120.9k 1000 No2004: 125.1k 1000 No2005: 128.2k 1000 No2006: 130.8k 1000 No2007: 133.4k 1000 No2008: 136.4k 1000 No2009: 138.9k 1000 No2010: 140.2k 1000 No2011: 142.3k 1000 No2012: 145.1k 1000 No2013: 149.4k 1000 No2014: 151.5k 1000 No2015: 153.7k 1000 No2016: 156.9k 1000 No2017: 159.1k 1000 No2018: 161.5k 1000 No2019: 161.9k 1000 No2020: 167.8k 1000 No2021: 173.8k 1000 No2022: 179.1k 1000 No2023: 177.8k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: total — value in Africa is 177,750 1000 No, measured in 2023.

Compared with earlier readings it is down 0.7% on the previous year and up 19.0% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Africa peaked at 179,092 1000 No in 2022 and was at its lowest, 110,447 1000 No, in 2000.

Africa ranks 4th of 30 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Africa, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems in Africa, 2000 to 2023.
Year 1000 No Change
2000 110,447 1000 No
2001 113,543 1000 No +2.8%
2002 117,311 1000 No +3.3%
2003 120,939 1000 No +3.1%
2004 125,090 1000 No +3.4%
2005 128,221 1000 No +2.5%
2006 130,760 1000 No +2.0%
2007 133,391 1000 No +2.0%
2008 136,426 1000 No +2.3%
2009 138,885 1000 No +1.8%
2010 140,165 1000 No +0.9%
2011 142,275 1000 No +1.5%
2012 145,129 1000 No +2.0%
2013 149,426 1000 No +3.0%
2014 151,481 1000 No +1.4%
2015 153,686 1000 No +1.5%
2016 156,885 1000 No +2.1%
2017 159,100 1000 No +1.4%
2018 161,457 1000 No +1.5%
2019 161,904 1000 No +0.3%
2020 167,832 1000 No +3.7%
2021 173,750 1000 No +3.5%
2022 179,092 1000 No +3.1%
2023 177,750 1000 No -0.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 125,501 1000 No 110,447 1000 No 138,885 1000 No 10
2010s 152,151 1000 No 140,165 1000 No 161,904 1000 No 10
2020s 174,606 1000 No 167,832 1000 No 179,092 1000 No 4

Countries ranked near Africa

  1. 1 India 214,142 1000 No compare
  2. 2 China, mainland 115,092 1000 No compare
  3. 3 Indonesia 42,408 1000 No compare
  4. 4 Nigeria 35,719 1000 No compare
  5. 4 United Republic of Tanzania 12,651 1000 No compare
  6. 5 Pakistan 29,964 1000 No compare
  7. 5 Viet Nam 11,381 1000 No compare
  8. 6 Bangladesh 25,604 1000 No compare
  9. 6 Democratic Republic of the Congo 9,991 1000 No compare
  10. 7 Ethiopia 22,222 1000 No compare
  11. 7 Iran (Islamic Republic of) 6,179 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Africa?
Employment in agrifood systems by subindustry and sex: total — value in Africa was 177,750 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Africa?
The highest recorded value was 179,092 1000 No in 2022.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Africa?
The lowest recorded value was 110,447 1000 No in 2000.
How does Africa rank for employment in agrifood systems by subindustry and sex: total — value?
Africa ranks 4th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Africa?
Over the last ten years it is up 19.0%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-male-all-age-ranges-or/africa/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.