Eggs Primary — Yield/Carcass Weight in Serbia
Serbia: Eggs Primary — Yield/Carcass Weight was 9,903 g/An in 2024. ▲ Rising
Eggs Primary — Yield/Carcass Weight in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
The most recent figure for eggs primary — yield/carcass weight in Serbia is 9,903 g/An, measured in 2024.
Compared with earlier readings it is up 1.0% on the previous year and up 20.3% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Serbia peaked at 10,270 g/An in 2022 and was at its lowest, 6,100 g/An, in 2008.
Serbia ranks 101st of 206 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 6,685 g/An | 6,100 g/An | 6,924 g/An | 4 |
| 2010s | 9,024 g/An | 6,696 g/An | 10,144 g/An | 10 |
| 2020s | 10,001 g/An | 9,809 g/An | 10,270 g/An | 5 |
Countries ranked near Serbia
- 98 Republic of Korea 10,171 g/An compare
- 99 Cuba 10,137 g/An compare
- 100 Singapore 9,964 g/An compare
- 102 China, Taiwan Province of 9,753 g/An compare
- 103 El Salvador 9,604 g/An compare
- 104 Mauritius 9,553 g/An compare
More agriculture & rural data for Serbia
- Agriculture share gdp 3.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.29 (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
- Rural population 37.4% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.45 million (2025)
- Agriculture, forestry, and fishing, value added 3.3% (2025)
- Agriculture, forestry, and fishing, value added 3.28 billion current US$ (2025)
- Unmanufactured tobacco — Production 7,005 t (2024)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Serbia?
- Eggs primary — yield/carcass weight in Serbia was 9,903 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Serbia?
- The highest recorded value was 10,270 g/An in 2022.
- What is the lowest eggs primary — yield/carcass weight recorded in Serbia?
- The lowest recorded value was 6,100 g/An in 2008.
- How does Serbia rank for eggs primary — yield/carcass weight?
- Serbia ranks 101st out of 206 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Serbia?
- Over the last ten years it is up 20.3%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.