Eggs Primary — Yield/Carcass Weight in Niue

Niue: Eggs Primary — Yield/Carcass Weight was 4,902 g/An in 2024. ▲ Rising

Latest (2024)
4,902 g/An
Change on year
up 0.1%
World rank
141st
of 190 countries
All-time high
5,404 g/An
in 2014
All-time low
3,500 g/An
in 2008
Years of data
64
1961–2024

Eggs Primary — Yield/Carcass Weight in Niue, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

The most recent figure for eggs primary — yield/carcass weight in Niue is 4,902 g/An, measured in 2024.

The figure is up 0.1% on the previous year and down 9.3% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Niue peaked at 5,404 g/An in 2014 and was at its lowest, 3,500 g/An, in 2008.

Niue ranks 141st of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs Primary — Yield/Carcass Weight in Niue, year by year

Annual values for Eggs Primary — Yield/Carcass Weight in Niue, 1961 to 2024.
Year g/An Change
1961 4,000 g/An —
1962 4,000 g/An +0.0%
1963 4,000 g/An +0.0%
1964 4,000 g/An +0.0%
1965 4,000 g/An +0.0%
1966 4,000 g/An +0.0%
1967 4,000 g/An +0.0%
1968 4,000 g/An +0.0%
1969 4,000 g/An +0.0%
1970 4,000 g/An +0.0%
1971 4,000 g/An +0.0%
1972 4,000 g/An +0.0%
1973 4,000 g/An +0.0%
1974 4,000 g/An +0.0%
1975 4,000 g/An +0.0%
1976 4,000 g/An +0.0%
1977 4,000 g/An +0.0%
1978 4,000 g/An +0.0%
1979 4,000 g/An +0.0%
1980 4,000 g/An +0.0%
1981 4,000 g/An +0.0%
1982 4,000 g/An +0.0%
1983 4,000 g/An +0.0%
1984 4,000 g/An +0.0%
1985 4,000 g/An +0.0%
1986 4,000 g/An +0.0%
1987 4,000 g/An +0.0%
1988 4,000 g/An +0.0%
1989 4,000 g/An +0.0%
1990 4,000 g/An +0.0%
1991 5,383 g/An +34.6%
1992 5,388 g/An +0.1%
1993 4,953 g/An -8.1%
1994 4,756 g/An -4.0%
1995 4,759 g/An +0.1%
1996 4,835 g/An +1.6%
1997 4,839 g/An +0.1%
1998 4,842 g/An +0.1%
1999 4,845 g/An +0.1%
2000 4,849 g/An +0.1%
2001 4,944 g/An +2.0%
2002 4,947 g/An +0.1%
2003 4,998 g/An +1.0%
2004 5,003 g/An +0.1%
2005 5,008 g/An +0.1%
2006 4,718 g/An -5.8%
2007 4,722 g/An +0.1%
2008 3,500 g/An -25.9%
2009 3,750 g/An +7.1%
2010 5,014 g/An +33.7%
2011 5,025 g/An +0.2%
2012 5,036 g/An +0.2%
2013 5,047 g/An +0.2%
2014 5,404 g/An +7.1%
2015 4,924 g/An -8.9%
2016 4,929 g/An +0.1%
2017 5,000 g/An +1.4%
2018 4,908 g/An -1.8%
2019 5,114 g/An +4.2%
2020 4,886 g/An -4.5%
2021 4,890 g/An +0.1%
2022 4,894 g/An +0.1%
2023 4,898 g/An +0.1%
2024 4,902 g/An +0.1%

Biggest year-on-year movements

Years where Eggs Primary — Yield/Carcass Weight in Niue changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +34.6% 4,000 g/An 5,383 g/An
2010 +33.7% 3,750 g/An 5,014 g/An
2008 -25.9% 4,722 g/An 3,500 g/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,000 g/An 4,000 g/An 4,000 g/An 9
1970s 4,000 g/An 4,000 g/An 4,000 g/An 10
1980s 4,000 g/An 4,000 g/An 4,000 g/An 10
1990s 4,860 g/An 4,000 g/An 5,388 g/An 10
2000s 4,644 g/An 3,500 g/An 5,008 g/An 10
2010s 5,040 g/An 4,908 g/An 5,404 g/An 10
2020s 4,894 g/An 4,886 g/An 4,902 g/An 5

Countries ranked near Niue

  1. 138 Uganda 5,173 g/An compare
  2. 139 Botswana 5,098 g/An compare
  3. 140 Lesotho 5,073 g/An compare
  4. 142 Guyana 4,867 g/An compare
  5. 143 Liberia 4,861 g/An compare
  6. 144 Nigeria 4,808 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is eggs primary — yield/carcass weight in Niue?
Eggs primary — yield/carcass weight in Niue was 4,902 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Niue?
The highest recorded value was 5,404 g/An in 2014.
What is the lowest eggs primary — yield/carcass weight recorded in Niue?
The lowest recorded value was 3,500 g/An in 2008.
How does Niue rank for eggs primary — yield/carcass weight?
Niue ranks 141st out of 190 countries with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in Niue?
Over the last ten years it is down 9.3%. The long-run trend across the full record is rising.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Eggs Primary — Yield/Carcass Weight in Niue. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-yield-carcass-weight/niue/

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About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.