Eggs Primary — Yield/Carcass Weight in Honduras

Honduras: Eggs Primary — Yield/Carcass Weight was 11,467 g/An in 2024. ▲ Rising

Latest (2024)
11,467 g/An
Change on year
unchanged
World rank
81st
of 206 countries
All-time high
12,643 g/An
in 2008
All-time low
7,669 g/An
in 1970
Years of data
64
1961–2024

Eggs Primary — Yield/Carcass Weight in Honduras, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

The most recent figure for eggs primary — yield/carcass weight in Honduras is 11,467 g/An, measured in 2024.

That represents a change of up 22.6% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Honduras peaked at 12,643 g/An in 2008 and was at its lowest, 7,669 g/An, in 1970.

Honduras ranks 81st of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,742 g/An 8,073 g/An 9,211 g/An 9
1970s 8,829 g/An 7,669 g/An 10,238 g/An 10
1980s 9,984 g/An 9,884 g/An 10,000 g/An 10
1990s 10,412 g/An 9,386 g/An 12,029 g/An 10
2000s 10,690 g/An 8,701 g/An 12,643 g/An 10
2010s 10,741 g/An 9,237 g/An 11,784 g/An 10
2020s 11,467 g/An 11,467 g/An 11,467 g/An 5

Countries ranked near Honduras

  1. 78 USSR 11,779 g/An compare
  2. 79 Saudi Arabia 11,752 g/An compare
  3. 80 Ireland 11,500 g/An compare
  4. 82 Paraguay 11,238 g/An compare
  5. 83 Greece 11,229 g/An compare
  6. 84 Dominica 11,194 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is eggs primary — yield/carcass weight in Honduras?
Eggs primary — yield/carcass weight in Honduras was 11,467 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Honduras?
The highest recorded value was 12,643 g/An in 2008.
What is the lowest eggs primary — yield/carcass weight recorded in Honduras?
The lowest recorded value was 7,669 g/An in 1970.
How does Honduras rank for eggs primary — yield/carcass weight?
Honduras ranks 81st out of 206 countries with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in Honduras?
Over the last ten years it is up 22.6%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.