Eggs Primary — Yield/Carcass Weight in Guatemala

Guatemala: Eggs Primary — Yield/Carcass Weight was 13,509 g/An in 2024. ▲ Rising

Latest (2024)
13,509 g/An
Change on year
down 19.6%
World rank
55th
of 206 countries
All-time high
20,138 g/An
in 2015
All-time low
7,143 g/An
in 1961
Years of data
64
1961–2024

Eggs Primary — Yield/Carcass Weight in Guatemala, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

The most recent figure for eggs primary — yield/carcass weight in Guatemala is 13,509 g/An, measured in 2024.

That represents a change of down 19.6% on the previous year and down 0.4% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Guatemala peaked at 20,138 g/An in 2015 and was at its lowest, 7,143 g/An, in 1961.

That places Guatemala 55th out of 206 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,575 g/An 7,143 g/An 8,088 g/An 9
1970s 8,775 g/An 7,491 g/An 11,499 g/An 10
1980s 10,516 g/An 9,125 g/An 13,500 g/An 10
1990s 13,475 g/An 13,294 g/An 13,610 g/An 10
2000s 13,490 g/An 13,449 g/An 13,542 g/An 10
2010s 13,843 g/An 10,413 g/An 20,138 g/An 10
2020s 15,103 g/An 13,099 g/An 16,798 g/An 5

Countries ranked near Guatemala

  1. 52 Netherlands (Kingdom of the) 13,845 g/An compare
  2. 53 Algeria 13,744 g/An compare
  3. 54 Kazakhstan 13,678 g/An compare
  4. 56 Slovenia 13,251 g/An compare
  5. 57 Côte d'Ivoire 13,200 g/An compare
  6. 58 Lithuania 13,179 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is eggs primary — yield/carcass weight in Guatemala?
Eggs primary — yield/carcass weight in Guatemala was 13,509 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Guatemala?
The highest recorded value was 20,138 g/An in 2015.
What is the lowest eggs primary — yield/carcass weight recorded in Guatemala?
The lowest recorded value was 7,143 g/An in 1961.
How does Guatemala rank for eggs primary — yield/carcass weight?
Guatemala ranks 55th out of 206 countries with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in Guatemala?
Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.