Eggs Primary — Yield/Carcass Weight in Algeria

Algeria: Eggs Primary — Yield/Carcass Weight was 13,744 g/An in 2024. ◆ Volatile

Latest (2024)
13,744 g/An
Change on year
up 1.0%
World rank
58th
of 250 countries
All-time high
16,721 g/An
in 2016
All-time low
2,488 g/An
in 1962
Years of data
64
1961–2024

Eggs Primary — Yield/Carcass Weight in Algeria, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

Algeria recorded 13,744 g/An for eggs primary — yield/carcass weight in 2024.

The figure is up 1.0% on the previous year and up 2.8% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Algeria peaked at 16,721 g/An in 2016 and was at its lowest, 2,488 g/An, in 1962.

That places Algeria 58th out of 250 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Eggs Primary — Yield/Carcass Weight in Algeria, year by year

Annual values for Eggs Primary — Yield/Carcass Weight in Algeria, 1961 to 2024.
Year g/An Change
1961 2,492 g/An —
1962 2,488 g/An -0.2%
1963 2,489 g/An +0.0%
1964 2,500 g/An +0.4%
1965 2,601 g/An +4.0%
1966 2,604 g/An +0.1%
1967 2,715 g/An +4.3%
1968 2,703 g/An -0.4%
1969 2,754 g/An +1.9%
1970 2,741 g/An -0.5%
1971 2,826 g/An +3.1%
1972 2,935 g/An +3.9%
1973 2,985 g/An +1.7%
1974 3,021 g/An +1.2%
1975 3,100 g/An +2.6%
1976 3,201 g/An +3.3%
1977 3,308 g/An +3.3%
1978 3,291 g/An -0.5%
1979 3,301 g/An +0.3%
1980 3,333 g/An +1.0%
1981 3,333 g/An +0.0%
1982 3,750 g/An +12.5%
1983 3,333 g/An -11.1%
1984 3,667 g/An +10.0%
1985 3,386 g/An -7.7%
1986 3,030 g/An -10.5%
1987 3,913 g/An +29.1%
1988 4,524 g/An +15.6%
1989 4,667 g/An +3.2%
1990 5,385 g/An +15.4%
1991 4,536 g/An -15.8%
1992 3,852 g/An -15.1%
1993 3,804 g/An -1.2%
1994 4,259 g/An +12.0%
1995 6,286 g/An +47.6%
1996 6,538 g/An +4.0%
1997 6,400 g/An -2.1%
1998 6,111 g/An -4.5%
1999 6,200 g/An +1.5%
2000 7,769 g/An +25.3%
2001 8,308 g/An +6.9%
2002 8,889 g/An +7.0%
2003 9,167 g/An +3.1%
2004 9,474 g/An +3.3%
2005 9,211 g/An -2.8%
2006 9,394 g/An +2.0%
2007 10,035 g/An +6.8%
2008 9,703 g/An -3.3%
2009 9,926 g/An +2.3%
2010 13,243 g/An +33.4%
2011 13,547 g/An +2.3%
2012 13,357 g/An -1.4%
2013 13,357 g/An +0.0%
2014 13,365 g/An +0.1%
2015 16,658 g/An +24.6%
2016 16,721 g/An +0.4%
2017 14,284 g/An -14.6%
2018 13,293 g/An -6.9%
2019 14,766 g/An +11.1%
2020 14,114 g/An -4.4%
2021 14,058 g/An -0.4%
2022 13,889 g/An -1.2%
2023 13,608 g/An -2.0%
2024 13,744 g/An +1.0%

Algeria compared with similar countries

  • Algeria's 13,744 g/An is above the median for upper middle income countries, which is 10,530 g/An, 1.3× the median. (52 countries reporting)
  • Algeria's 13,744 g/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,429 g/An, 1.1× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Yield/Carcass Weight in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +47.6% 4,259 g/An 6,286 g/An
2010 +33.4% 9,926 g/An 13,243 g/An
1987 +29.1% 3,030 g/An 3,913 g/An
2000 +25.3% 6,200 g/An 7,769 g/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,594 g/An 2,488 g/An 2,754 g/An 9
1970s 3,071 g/An 2,741 g/An 3,308 g/An 10
1980s 3,694 g/An 3,030 g/An 4,667 g/An 10
1990s 5,337 g/An 3,804 g/An 6,538 g/An 10
2000s 9,188 g/An 7,769 g/An 10,035 g/An 10
2010s 14,259 g/An 13,243 g/An 16,721 g/An 10
2020s 13,883 g/An 13,608 g/An 14,114 g/An 5

Countries ranked near Algeria

  1. 55 Egypt 14,222 g/An compare
  2. 55 Egypt 14,222 g/An compare
  3. 57 Netherlands (Kingdom of the) 13,845 g/An compare
  4. 59 Kazakhstan 13,678 g/An compare
  5. 59 Kazakhstan 13,678 g/An compare
  6. 61 Guatemala 13,509 g/An compare

See the full ranking of 280 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is eggs primary — yield/carcass weight in Algeria?
Eggs primary — yield/carcass weight in Algeria was 13,744 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Algeria?
The highest recorded value was 16,721 g/An in 2016.
What is the lowest eggs primary — yield/carcass weight recorded in Algeria?
The lowest recorded value was 2,488 g/An in 1962.
How does Algeria rank for eggs primary — yield/carcass weight?
Algeria ranks 58th out of 250 countries with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in Algeria?
Over the last ten years it is up 2.8%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Eggs Primary — Yield/Carcass Weight in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/eggs-primary-yield-carcass-weight/algeria/

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About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,862 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.