Eggs Primary — Yield/Carcass Weight in Czechia

Czechia: Eggs Primary — Yield/Carcass Weight was 15,349 g/An in 2017. ▲ Rising

Latest (2017)
15,349 g/An
Change on year
down 0.4%
World rank
36th
of 206 countries
All-time high
17,779 g/An
in 2010
All-time low
12,817 g/An
in 1993
Years of data
25
1993–2017

Eggs Primary — Yield/Carcass Weight in Czechia, 1993–2017

05.0k10.0k15.0k20.0k1993200520171993: 12.8k g/An1994: 13.6k g/An1995: 14.0k g/An1996: 13.4k g/An1997: 15.1k g/An1998: 14.8k g/An1999: 13.5k g/An2000: 14.5k g/An2001: 14.8k g/An2002: 15.9k g/An2003: 15.8k g/An2004: 15.5k g/An2005: 16.2k g/An2006: 14.9k g/An2007: 14.7k g/An2008: 15.6k g/An2009: 15.4k g/An2010: 17.8k g/An2011: 17.6k g/An2012: 17.7k g/An2013: 17.7k g/An2014: 17.2k g/An2015: 17.3k g/An2016: 15.4k g/An2017: 15.3k g/An

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

In 2017, eggs primary — yield/carcass weight in Czechia stood at 15,349 g/An.

That represents a change of down 0.4% on the previous year and up 4.1% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Czechia peaked at 17,779 g/An in 2010 and was at its lowest, 12,817 g/An, in 1993.

That places Czechia 36th out of 206 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,890 g/An 12,817 g/An 15,101 g/An 7
2000s 15,323 g/An 14,459 g/An 16,151 g/An 10
2010s 17,012 g/An 15,349 g/An 17,779 g/An 8

Countries ranked near Czechia

  1. 33 Israel 15,894 g/An compare
  2. 34 Panama 15,661 g/An compare
  3. 35 Dominican Republic 15,660 g/An compare
  4. 37 United Kingdom of Great Britain and Northern Ireland 15,343 g/An compare
  5. 38 Indonesia 15,313 g/An compare
  6. 39 Sri Lanka 15,119 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is eggs primary — yield/carcass weight in Czechia?
Eggs primary — yield/carcass weight in Czechia was 15,349 g/An in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Czechia?
The highest recorded value was 17,779 g/An in 2010.
What is the lowest eggs primary — yield/carcass weight recorded in Czechia?
The lowest recorded value was 12,817 g/An in 1993.
How does Czechia rank for eggs primary — yield/carcass weight?
Czechia ranks 36th out of 206 countries with data for 2017.
Is eggs primary — yield/carcass weight rising or falling in Czechia?
Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.