Czechia vs Panama: Eggs Primary — Yield/Carcass Weight
Eggs Primary — Yield/Carcass Weight over time
- Czechia
- Panama
How they compare
Panama currently reports 15,661 g/An against 15,349 g/An in Czechia, a difference of 312 g/An.
Across all 25 years both countries report, Czechia has been ahead every year.
Czechia ranks 37th and Panama ranks 35th of 250 countries.
Czechia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,890 g/An | 7,000 g/An | 6,890 g/An | Czechia |
| 2000s | 15,323 g/An | 9,757 g/An | 5,566 g/An | Czechia |
| 2010s | 17,012 g/An | 11,282 g/An | 5,730 g/An | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — yield/carcass weight, Czechia or Panama?
- Panama, at 15,661 g/An against 15,349 g/An in Czechia as of 2024.
- What is the difference in eggs primary — yield/carcass weight between Czechia and Panama?
- 312 g/An, with Panama ahead.
- How many years of comparable data are there for Czechia and Panama?
- 25 years are reported by both, from 1993 to 2017.
- How do Czechia and Panama rank globally for eggs primary — yield/carcass weight?
- Czechia ranks 37th and Panama ranks 35th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.