Eggs Primary — Yield/Carcass Weight in Colombia
Colombia: Eggs Primary — Yield/Carcass Weight was 14,720 g/An in 2024. ▲ Rising
Eggs Primary — Yield/Carcass Weight in Colombia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
The most recent figure for eggs primary — yield/carcass weight in Colombia is 14,720 g/An, measured in 2024.
Compared with earlier readings it is down 2.2% on the previous year and down 8.1% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Colombia peaked at 16,024 g/An in 2014 and was at its lowest, 10,900 g/An, in 1961.
That places Colombia 49th out of 250 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs Primary — Yield/Carcass Weight in Colombia, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 10,900 g/An | — |
| 1962 | 10,900 g/An | +0.0% |
| 1963 | 10,900 g/An | +0.0% |
| 1964 | 10,900 g/An | +0.0% |
| 1965 | 10,900 g/An | +0.0% |
| 1966 | 10,900 g/An | +0.0% |
| 1967 | 10,900 g/An | +0.0% |
| 1968 | 10,900 g/An | +0.0% |
| 1969 | 10,900 g/An | +0.0% |
| 1970 | 10,900 g/An | +0.0% |
| 1971 | 10,900 g/An | +0.0% |
| 1972 | 10,900 g/An | +0.0% |
| 1973 | 10,900 g/An | +0.0% |
| 1974 | 10,900 g/An | +0.0% |
| 1975 | 10,900 g/An | +0.0% |
| 1976 | 10,900 g/An | +0.0% |
| 1977 | 10,900 g/An | +0.0% |
| 1978 | 10,900 g/An | +0.0% |
| 1979 | 10,900 g/An | +0.0% |
| 1980 | 11,990 g/An | +10.0% |
| 1981 | 11,990 g/An | +0.0% |
| 1982 | 11,990 g/An | +0.0% |
| 1983 | 11,990 g/An | +0.0% |
| 1984 | 11,990 g/An | +0.0% |
| 1985 | 11,990 g/An | +0.0% |
| 1986 | 11,990 g/An | +0.0% |
| 1987 | 11,990 g/An | +0.0% |
| 1988 | 11,990 g/An | +0.0% |
| 1989 | 11,990 g/An | +0.0% |
| 1990 | 15,113 g/An | +26.0% |
| 1991 | 15,114 g/An | +0.0% |
| 1992 | 15,114 g/An | +0.0% |
| 1993 | 15,114 g/An | +0.0% |
| 1994 | 15,114 g/An | +0.0% |
| 1995 | 15,114 g/An | +0.0% |
| 1996 | 15,114 g/An | +0.0% |
| 1997 | 15,114 g/An | +0.0% |
| 1998 | 15,114 g/An | +0.0% |
| 1999 | 15,114 g/An | +0.0% |
| 2000 | 15,114 g/An | +0.0% |
| 2001 | 15,114 g/An | +0.0% |
| 2002 | 15,114 g/An | +0.0% |
| 2003 | 15,114 g/An | +0.0% |
| 2004 | 15,114 g/An | +0.0% |
| 2005 | 15,114 g/An | +0.0% |
| 2006 | 15,114 g/An | +0.0% |
| 2007 | 15,114 g/An | +0.0% |
| 2008 | 15,114 g/An | +0.0% |
| 2009 | 15,114 g/An | +0.0% |
| 2010 | 15,158 g/An | +0.3% |
| 2011 | 15,835 g/An | +4.5% |
| 2012 | 15,846 g/An | +0.1% |
| 2013 | 15,995 g/An | +0.9% |
| 2014 | 16,024 g/An | +0.2% |
| 2015 | 16,014 g/An | -0.1% |
| 2016 | 15,402 g/An | -3.8% |
| 2017 | 15,249 g/An | -1.0% |
| 2018 | 15,236 g/An | -0.1% |
| 2019 | 14,108 g/An | -7.4% |
| 2020 | 15,840 g/An | +12.3% |
| 2021 | 15,567 g/An | -1.7% |
| 2022 | 14,530 g/An | -6.7% |
| 2023 | 15,046 g/An | +3.6% |
| 2024 | 14,720 g/An | -2.2% |
Colombia compared with similar countries
- Colombia's 14,720 g/An is above the median for upper middle income countries, which is 10,530 g/An, 1.4× the median. (52 countries reporting)
- Colombia's 14,720 g/An is above the median for Latin America & Caribbean, which is 11,352 g/An, 1.3× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,900 g/An | 10,900 g/An | 10,900 g/An | 9 |
| 1970s | 10,900 g/An | 10,900 g/An | 10,900 g/An | 10 |
| 1980s | 11,990 g/An | 11,990 g/An | 11,990 g/An | 10 |
| 1990s | 15,114 g/An | 15,113 g/An | 15,114 g/An | 10 |
| 2000s | 15,114 g/An | 15,114 g/An | 15,114 g/An | 10 |
| 2010s | 15,487 g/An | 14,108 g/An | 16,024 g/An | 10 |
| 2020s | 15,141 g/An | 14,530 g/An | 15,840 g/An | 5 |
Countries ranked near Colombia
- 47 Iran (Islamic Republic of) 14,938 g/An compare
- 48 Australia 14,833 g/An compare
- 50 Mexico 14,666 g/An compare
- 51 Tajikistan 14,568 g/An compare
- 51 Tajikistan 14,568 g/An compare
More agriculture & rural data for Colombia
- Cropland extent over the long-term, annual growth rate 2.05 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0976 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.39 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7583 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Colombia?
- Eggs primary — yield/carcass weight in Colombia was 14,720 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Colombia?
- The highest recorded value was 16,024 g/An in 2014.
- What is the lowest eggs primary — yield/carcass weight recorded in Colombia?
- The lowest recorded value was 10,900 g/An in 1961.
- How does Colombia rank for eggs primary — yield/carcass weight?
- Colombia ranks 49th out of 250 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Colombia?
- Over the last ten years it is down 8.1%. The long-run trend across the full record is rising.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.