Eggs Primary — Production in Saint Kitts and Nevis

Saint Kitts and Nevis: Eggs Primary — Production was 300 t in 2024. ▲ Rising

Latest (2024)
300 t
Change on year
unchanged
World rank
181st
of 190 countries
All-time high
380 t
in 1988
All-time low
146.75 t
in 2019
Years of data
64
1961–2024

Eggs Primary — Production in Saint Kitts and Nevis, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Saint Kitts and Nevis recorded 300 t for eggs primary — production in 2024.

The figure is up 7.1% over ten years.

Over the whole period, eggs primary — production in Saint Kitts and Nevis peaked at 380 t in 1988 and was at its lowest, 146.75 t, in 2019.

That places Saint Kitts and Nevis 181st out of 190 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs Primary — Production in Saint Kitts and Nevis, year by year

Annual values for Eggs Primary — Production in Saint Kitts and Nevis, 1961 to 2024.
Year t Change
1961 160 t —
1962 170 t +6.2%
1963 180 t +5.9%
1964 190 t +5.6%
1965 200 t +5.3%
1966 200 t +0.0%
1967 200 t +0.0%
1968 210 t +5.0%
1969 210 t +0.0%
1970 220 t +4.8%
1971 220 t +0.0%
1972 230 t +4.5%
1973 240 t +4.3%
1974 240 t +0.0%
1975 250 t +4.2%
1976 255 t +2.0%
1977 260 t +2.0%
1978 270 t +3.8%
1979 280 t +3.7%
1980 300 t +7.1%
1981 310 t +3.3%
1982 320 t +3.2%
1983 325 t +1.6%
1984 330 t +1.5%
1985 340 t +3.0%
1986 350 t +2.9%
1987 370 t +5.7%
1988 380 t +2.7%
1989 340 t -10.5%
1990 350 t +2.9%
1991 360 t +2.9%
1992 350 t -2.8%
1993 350 t +0.0%
1994 355 t +1.4%
1995 345 t -2.8%
1996 300 t -13.0%
1997 300 t +0.0%
1998 300 t +0.0%
1999 300 t +0.0%
2000 210 t -30.0%
2001 220 t +4.8%
2002 240 t +9.1%
2003 230 t -4.2%
2004 225 t -2.2%
2005 220 t -2.2%
2006 196.14 t -10.8%
2007 199.26 t +1.6%
2008 201.24 t +1.0%
2009 233.53 t +16.0%
2010 240.79 t +3.1%
2011 268 t +11.3%
2012 270 t +0.7%
2013 275 t +1.9%
2014 280 t +1.8%
2015 285.86 t +2.1%
2016 271 t -5.2%
2017 200.34 t -26.1%
2018 200.34 t +0.0%
2019 146.75 t -26.7%
2020 207.04 t +41.1%
2021 250 t +20.7%
2022 300 t +20.0%
2023 300 t +0.0%
2024 300 t +0.0%

Saint Kitts and Nevis compared with similar countries

  • Saint Kitts and Nevis's 300 t is below the median for high income countries, which is 61,764 t, 0% of the median. (56 countries reporting)
  • Saint Kitts and Nevis's 300 t is below the median for Latin America & Caribbean, which is 40,202 t, 1% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +41.1% 146.75 t 207.04 t
2000 -30.0% 300 t 210 t
2019 -26.7% 200.34 t 146.75 t
2017 -26.1% 271 t 200.34 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 191.11 t 160 t 210 t 9
1970s 246.5 t 220 t 280 t 10
1980s 336.5 t 300 t 380 t 10
1990s 331 t 300 t 360 t 10
2000s 217.52 t 196.14 t 240 t 10
2010s 243.81 t 146.75 t 285.86 t 10
2020s 271.41 t 207.04 t 300 t 5

Countries ranked near Saint Kitts and Nevis

  1. 178 French Guiana 570 t compare
  2. 179 China, Macao SAR 425 t compare
  3. 180 Samoa 387.02 t compare
  4. 182 Kiribati 251.72 t compare
  5. 183 Equatorial Guinea 245.31 t compare
  6. 184 Sao Tome and Principe 191.26 t compare

See the full ranking of 239 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is eggs primary — production in Saint Kitts and Nevis?
Eggs primary — production in Saint Kitts and Nevis was 300 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Saint Kitts and Nevis?
The highest recorded value was 380 t in 1988.
What is the lowest eggs primary — production recorded in Saint Kitts and Nevis?
The lowest recorded value was 146.75 t in 2019.
How does Saint Kitts and Nevis rank for eggs primary — production?
Saint Kitts and Nevis ranks 181st out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/st-kitts-and-nevis/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.