French Guiana vs Saint Kitts and Nevis: Eggs Primary — Production
Eggs Primary — Production over time
- French Guiana
- Saint Kitts and Nevis
How they compare
French Guiana currently reports 570 t against 300 t in Saint Kitts and Nevis, a difference of 270 t.
That makes French Guiana's figure about 1.9 times Saint Kitts and Nevis's.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.
French Guiana ranks 178th and Saint Kitts and Nevis ranks 181st of 190 countries.
Across the 5 decades both report, French Guiana averaged higher in 3 and Saint Kitts and Nevis in 2.
Head to head by decade
| Decade | French Guiana | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 102.44 t | 191.11 t | 88.67 t | Saint Kitts and Nevis |
| 1970s | 251.2 t | 246.5 t | 4.7 t | French Guiana |
| 1980s | 236.1 t | 336.5 t | 100.4 t | Saint Kitts and Nevis |
| 1990s | 430.7 t | 331 t | 99.7 t | French Guiana |
| 2000s | 505.43 t | 220.16 t | 285.27 t | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — production, French Guiana or Saint Kitts and Nevis?
- French Guiana, at 570 t against 300 t in Saint Kitts and Nevis as of 2006.
- What is the difference in eggs primary — production between French Guiana and Saint Kitts and Nevis?
- 270 t, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Saint Kitts and Nevis?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Saint Kitts and Nevis rank globally for eggs primary — production?
- French Guiana ranks 178th and Saint Kitts and Nevis ranks 181st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.