Eggs Primary — Production in New Zealand

New Zealand: Eggs Primary — Production was 64,922 t in 2024. ▲ Rising

Latest (2024)
64,922 t
Change on year
up 0.9%
World rank
85th
of 190 countries
All-time high
70,620 t
in 1991
All-time low
41,950 t
in 1987
Years of data
64
1961–2024

Eggs Primary — Production in New Zealand, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggs primary — production in New Zealand is 64,922 t, measured in 2024.

That represents a change of up 0.9% on the previous year and up 16.3% over ten years.

Over the whole period, eggs primary — production in New Zealand peaked at 70,620 t in 1991 and was at its lowest, 41,950 t, in 1987.

That places New Zealand 85th out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs Primary — Production in New Zealand, year by year

Annual values for Eggs Primary — Production in New Zealand, 1961 to 2024.
Year t Change
1961 43,640 t —
1962 43,740 t +0.2%
1963 45,440 t +3.9%
1964 45,930 t +1.1%
1965 46,330 t +0.9%
1966 48,170 t +4.0%
1967 52,370 t +8.7%
1968 52,568 t +0.4%
1969 52,870 t +0.6%
1970 53,445 t +1.1%
1971 54,566 t +2.1%
1972 55,549 t +1.8%
1973 59,626 t +7.3%
1974 58,252 t -2.3%
1975 58,262 t +0.0%
1976 54,682 t -6.1%
1977 58,543 t +7.1%
1978 60,017 t +2.5%
1979 58,964 t -1.8%
1980 55,820 t -5.3%
1981 60,020 t +7.5%
1982 60,440 t +0.7%
1983 56,140 t -7.1%
1984 52,840 t -5.9%
1985 49,140 t -7.0%
1986 49,850 t +1.4%
1987 41,950 t -15.8%
1988 42,500 t +1.3%
1989 46,500 t +9.4%
1990 69,802 t +50.1%
1991 70,620 t +1.2%
1992 69,500 t -1.6%
1993 69,600 t +0.1%
1994 43,850 t -37.0%
1995 48,022 t +9.5%
1996 44,300 t -7.8%
1997 46,857 t +5.8%
1998 44,700 t -4.6%
1999 44,565 t -0.3%
2000 45,407 t +1.9%
2001 46,298 t +2.0%
2002 48,067 t +3.8%
2003 48,490 t +0.9%
2004 50,203 t +3.5%
2005 53,382 t +6.3%
2006 53,054 t -0.6%
2007 48,460 t -8.7%
2008 55,194 t +13.9%
2009 53,976 t -2.2%
2010 54,855 t +1.6%
2011 54,013 t -1.5%
2012 52,898 t -2.1%
2013 54,802 t +3.6%
2014 55,807 t +1.8%
2015 59,284 t +6.2%
2016 62,005 t +4.6%
2017 64,310 t +3.7%
2018 63,804 t -0.8%
2019 64,637 t +1.3%
2020 70,044 t +8.4%
2021 69,866 t -0.3%
2022 64,523 t -7.6%
2023 64,312 t -0.3%
2024 64,922 t +0.9%

New Zealand compared with similar countries

  • New Zealand's 64,922 t is above the median for high income countries, which is 61,764 t, 1.1× the median. (56 countries reporting)
  • New Zealand's 64,922 t is above the median for East Asia & Pacific, which is 11,794 t, 5.5× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +50.1% 46,500 t 69,802 t
1994 -37.0% 69,600 t 43,850 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 47,895 t 43,640 t 52,870 t 9
1970s 57,191 t 53,445 t 60,017 t 10
1980s 51,520 t 41,950 t 60,440 t 10
1990s 55,182 t 43,850 t 70,620 t 10
2000s 50,253 t 45,407 t 55,194 t 10
2010s 58,642 t 52,898 t 64,637 t 10
2020s 66,734 t 64,312 t 70,044 t 5

Countries ranked near New Zealand

  1. 82 Burkina Faso 68,148 t compare
  2. 83 Zambia 66,299 t compare
  3. 84 El Salvador 65,596 t compare
  4. 86 Sudan 60,051 t compare
  5. 87 United Arab Emirates 58,605 t compare
  6. 88 Uruguay 56,862 t compare

See the full ranking of 239 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is eggs primary — production in New Zealand?
Eggs primary — production in New Zealand was 64,922 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in New Zealand?
The highest recorded value was 70,620 t in 1991.
What is the lowest eggs primary — production recorded in New Zealand?
The lowest recorded value was 41,950 t in 1987.
How does New Zealand rank for eggs primary — production?
New Zealand ranks 85th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in New Zealand?
Over the last ten years it is up 16.3%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/new-zealand/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.