Eggs Primary — Production in Estonia

Estonia: Eggs Primary — Production was 11,800 t in 2024. ▼ Falling

Latest (2024)
11,800 t
Change on year
up 5.4%
World rank
125th
of 190 countries
All-time high
28,300 t
in 1992
All-time low
9,155 t
in 2008
Years of data
33
1992–2024

Eggs Primary — Production in Estonia, 1992–2024

10.0k15.0k20.0k25.0k30.0k1992200820241992: 28.3k t1993: 21.4k t1994: 22.5k t1995: 20.4k t1996: 18.8k t1997: 18.5k t1998: 19.1k t1999: 17.2k t2000: 15.8k t2001: 17.3k t2002: 15.6k t2003: 14.5k t2004: 14.3k t2005: 13.1k t2006: 11.4k t2007: 9.8k t2008: 9.2k t2009: 10.8k t2010: 11.4k t2011: 11.4k t2012: 10.8k t2013: 11.4k t2014: 12.0k t2015: 12.4k t2016: 12.1k t2017: 12.6k t2018: 12.6k t2019: 9.4k t2020: 10.0k t2021: 10.5k t2022: 10.5k t2023: 11.2k t2024: 11.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Estonia recorded 11,800 t for eggs primary — production in 2024.

The figure is up 5.4% on the previous year and down 1.9% over ten years.

Over the whole period, eggs primary — production in Estonia peaked at 28,300 t in 1992 and was at its lowest, 9,155 t, in 2008.

That places Estonia 125th out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Eggs Primary — Production in Estonia, year by year

Annual values for Eggs Primary — Production in Estonia, 1992 to 2024.
Year t Change
1992 28,300 t —
1993 21,450 t -24.2%
1994 22,462 t +4.7%
1995 20,418 t -9.1%
1996 18,800 t -7.9%
1997 18,480 t -1.7%
1998 19,075 t +3.2%
1999 17,210 t -9.8%
2000 15,791 t -8.2%
2001 17,293 t +9.5%
2002 15,647 t -9.5%
2003 14,537 t -7.1%
2004 14,315 t -1.5%
2005 13,063 t -8.7%
2006 11,414 t -12.6%
2007 9,848 t -13.7%
2008 9,155 t -7.0%
2009 10,829 t +18.3%
2010 11,366 t +5.0%
2011 11,411 t +0.4%
2012 10,750 t -5.8%
2013 11,400 t +6.0%
2014 12,030 t +5.5%
2015 12,444 t +3.4%
2016 12,105 t -2.7%
2017 12,635 t +4.4%
2018 12,591 t -0.3%
2019 9,437 t -25.0%
2020 10,000 t +6.0%
2021 10,500 t +5.0%
2022 10,500 t +0.0%
2023 11,200 t +6.7%
2024 11,800 t +5.4%

Estonia compared with similar countries

  • Estonia's 11,800 t is below the median for high income countries, which is 61,764 t, 19% of the median. (56 countries reporting)
  • Estonia's 11,800 t is below the median for Europe & Central Asia, which is 80,000 t, 15% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 20,774 t 17,210 t 28,300 t 8
2000s 13,189 t 9,155 t 17,293 t 10
2010s 11,617 t 9,437 t 12,635 t 10
2020s 10,800 t 10,000 t 11,800 t 5

Countries ranked near Estonia

  1. 122 Mauritius 14,330 t compare
  2. 123 Qatar 14,097 t compare
  3. 124 Jamaica 13,008 t compare
  4. 126 Mongolia 11,794 t compare
  5. 127 Sierra Leone 11,590 t compare
  6. 128 Montenegro 11,237 t compare

See the full ranking of 239 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is eggs primary — production in Estonia?
Eggs primary — production in Estonia was 11,800 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Estonia?
The highest recorded value was 28,300 t in 1992.
What is the lowest eggs primary — production recorded in Estonia?
The lowest recorded value was 9,155 t in 2008.
How does Estonia rank for eggs primary — production?
Estonia ranks 125th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Estonia?
Over the last ten years it is down 1.9%. The long-run trend across the full record is falling.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/estonia/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.