Eggs Primary — Production in Montenegro

Montenegro: Eggs Primary — Production was 11,237 t in 2024. ▲ Rising

Latest (2024)
11,237 t
Change on year
up 22.3%
World rank
128th
of 190 countries
All-time high
11,237 t
in 2024
All-time low
2,336 t
in 2006
Years of data
19
2006–2024

Eggs Primary — Production in Montenegro, 2006–2024

2.0k4.0k6.0k8.0k10.0k12.0k2006201520242006: 2.3k t2007: 3.6k t2008: 2.7k t2009: 2.8k t2010: 3.2k t2011: 3.8k t2012: 3.4k t2013: 4.5k t2014: 4.3k t2015: 5.1k t2016: 5.9k t2017: 5.9k t2018: 6.1k t2019: 5.3k t2020: 5.7k t2021: 5.7k t2022: 8.0k t2023: 9.2k t2024: 11.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggs primary — production in Montenegro is 11,237 t, measured in 2024. That is the highest value across all 19 years on record.

That represents a change of up 22.3% on the previous year and up 162.5% over ten years.

Over the whole period, eggs primary — production in Montenegro peaked at 11,237 t in 2024 and was at its lowest, 2,336 t, in 2006.

That places Montenegro 128th out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Eggs Primary — Production in Montenegro, year by year

Annual values for Eggs Primary — Production in Montenegro, 2006 to 2024.
Year t Change
2006 2,336 t —
2007 3,565 t +52.6%
2008 2,732 t -23.4%
2009 2,799 t +2.5%
2010 3,210 t +14.7%
2011 3,790 t +18.1%
2012 3,403 t -10.2%
2013 4,486 t +31.8%
2014 4,280 t -4.6%
2015 5,051 t +18.0%
2016 5,900 t +16.8%
2017 5,911 t +0.2%
2018 6,141 t +3.9%
2019 5,338 t -13.1%
2020 5,675 t +6.3%
2021 5,682 t +0.1%
2022 7,985 t +40.5%
2023 9,190 t +15.1%
2024 11,237 t +22.3%

Montenegro compared with similar countries

  • Montenegro's 11,237 t is below the median for upper middle income countries, which is 70,317 t, 16% of the median. (50 countries reporting)
  • Montenegro's 11,237 t is below the median for Europe & Central Asia, which is 80,000 t, 14% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,858 t 2,336 t 3,565 t 4
2010s 4,751 t 3,210 t 6,141 t 10
2020s 7,954 t 5,675 t 11,237 t 5

Countries ranked near Montenegro

  1. 125 Estonia 11,800 t compare
  2. 126 Mongolia 11,794 t compare
  3. 127 Sierra Leone 11,590 t compare
  4. 129 Puerto Rico 10,852 t compare
  5. 130 Niger 10,724 t compare
  6. 131 Cyprus 10,503 t compare

See the full ranking of 239 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is eggs primary — production in Montenegro?
Eggs primary — production in Montenegro was 11,237 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Montenegro?
The highest recorded value was 11,237 t in 2024.
What is the lowest eggs primary — production recorded in Montenegro?
The lowest recorded value was 2,336 t in 2006.
How does Montenegro rank for eggs primary — production?
Montenegro ranks 128th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Montenegro?
Over the last ten years it is up 162.5%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/montenegro/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.