Eggs — Food supply in United Republic of Tanzania

United Republic of Tanzania: Eggs — Food supply was 238,279 million Kcal in 2023. ▲ Rising

Latest (2023)
238,279 million Kcal
Change on year
up 10.2%
World rank
8th
of 20 countries
All-time high
238,279 million Kcal
in 2023
All-time low
76,060 million Kcal
in 2016
Years of data
14
2010–2023

Eggs — Food supply in United Republic of Tanzania, 2010–2023

100.0k150.0k200.0k250.0k2010201620232010: 79.3k million Kcal2011: 80.0k million Kcal2012: 82.0k million Kcal2013: 82.1k million Kcal2014: 97.2k million Kcal2015: 96.2k million Kcal2016: 76.1k million Kcal2017: 100.7k million Kcal2018: 77.2k million Kcal2019: 77.0k million Kcal2020: 180.8k million Kcal2021: 193.3k million Kcal2022: 216.1k million Kcal2023: 238.3k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for eggs — food supply in United Republic of Tanzania is 238,279 million Kcal, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 10.2% on the previous year and up 190.1% over ten years.

Over the whole period, eggs — food supply in United Republic of Tanzania peaked at 238,279 million Kcal in 2023 and was at its lowest, 76,060 million Kcal, in 2016.

That places United Republic of Tanzania 8th out of 20 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Eggs — Food supply in United Republic of Tanzania, year by year

Annual values for Eggs — Food supply (kcal) in United Republic of Tanzania, 2010 to 2023.
Year million Kcal Change
2010 79,292 million Kcal
2011 80,012 million Kcal +0.9%
2012 82,025 million Kcal +2.5%
2013 82,124 million Kcal +0.1%
2014 97,239 million Kcal +18.4%
2015 96,188 million Kcal -1.1%
2016 76,060 million Kcal -20.9%
2017 100,721 million Kcal +32.4%
2018 77,157 million Kcal -23.4%
2019 76,963 million Kcal -0.3%
2020 180,839 million Kcal +135.0%
2021 193,343 million Kcal +6.9%
2022 216,144 million Kcal +11.8%
2023 238,279 million Kcal +10.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 84,778 million Kcal 76,060 million Kcal 100,721 million Kcal 10
2020s 207,151 million Kcal 180,839 million Kcal 238,279 million Kcal 4

Countries ranked near United Republic of Tanzania

  1. 5 Viet Nam 505,130 million Kcal compare
  2. 5 Mexico 3.55 million million Kcal compare
  3. 6 Brazil 3.47 million million Kcal compare
  4. 7 Russian Federation 3.12 million million Kcal compare
  5. 7 Venezuela (Bolivarian Republic of) 250,401 million Kcal compare
  6. 8 Germany 1.56 million million Kcal compare
  7. 9 Pakistan 1.24 million million Kcal compare
  8. 10 Democratic People's Republic of Korea 145,321 million Kcal compare
  9. 10 Thailand 1.15 million million Kcal compare
  10. 11 Syrian Arab Republic 122,470 million Kcal compare
  11. 11 France 1.12 million million Kcal compare

See the full ranking of 213 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is eggs — food supply in United Republic of Tanzania?
Eggs — food supply in United Republic of Tanzania was 238,279 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs — food supply recorded in United Republic of Tanzania?
The highest recorded value was 238,279 million Kcal in 2023.
What is the lowest eggs — food supply recorded in United Republic of Tanzania?
The lowest recorded value was 76,060 million Kcal in 2016.
How does United Republic of Tanzania rank for eggs — food supply?
United Republic of Tanzania ranks 8th out of 20 countries with data for 2023.
Is eggs — food supply rising or falling in United Republic of Tanzania?
Over the last ten years it is up 190.1%. The long-run trend across the full record is rising.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs — Food supply (kcal). Statizoid updates them automatically from the source API.

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Eggs — Food supply in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/eggs-food-supply-kcal/united-republic-of-tanzania/

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About this data

Indicator
Eggs — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.