Eggs — Food supply in Ukraine

Ukraine: Eggs — Food supply was 776,301 million Kcal in 2023. ▼ Falling

Latest (2023)
776,301 million Kcal
Change on year
down 4.6%
World rank
28th
of 194 countries
All-time high
1.10 million million Kcal
in 2020
All-time low
776,301 million Kcal
in 2023
Years of data
14
2010–2023

Eggs — Food supply in Ukraine, 2010–2023

0250.0k500.0k750.0k1.0M2010201620232010: 1.0M million Kcal2011: 1.1M million Kcal2012: 1.1M million Kcal2013: 1.1M million Kcal2014: 1.1M million Kcal2015: 899.4k million Kcal2016: 839.5k million Kcal2017: 814.3k million Kcal2018: 977.9k million Kcal2019: 1.0M million Kcal2020: 1.1M million Kcal2021: 959.6k million Kcal2022: 813.5k million Kcal2023: 776.3k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, eggs — food supply in Ukraine stood at 776,301 million Kcal. That is the lowest value across all 14 years on record.

The figure is down 4.6% on the previous year and down 28.8% over ten years.

Over the whole period, eggs — food supply in Ukraine peaked at 1.10 million million Kcal in 2020 and was at its lowest, 776,301 million Kcal, in 2023.

Ukraine ranks 28th of 194 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Eggs — Food supply in Ukraine, year by year

Annual values for Eggs — Food supply (kcal) in Ukraine, 2010 to 2023.
Year million Kcal Change
2010 1.02 million million Kcal —
2011 1.06 million million Kcal +3.9%
2012 1.07 million million Kcal +1.8%
2013 1.09 million million Kcal +1.4%
2014 1.09 million million Kcal -0.3%
2015 899,448 million Kcal -17.2%
2016 839,527 million Kcal -6.7%
2017 814,279 million Kcal -3.0%
2018 977,895 million Kcal +20.1%
2019 1.04 million million Kcal +6.4%
2020 1.10 million million Kcal +5.9%
2021 959,572 million Kcal -12.9%
2022 813,495 million Kcal -15.2%
2023 776,301 million Kcal -4.6%

Ukraine compared with similar countries

  • Ukraine's 776,301 million Kcal is above the median for upper middle income countries, which is 99,043 million Kcal, 7.8× the median. (53 countries reporting)
  • Ukraine's 776,301 million Kcal is above the median for Europe & Central Asia, which is 108,207 million Kcal, 7.2× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 989,383 million Kcal 814,279 million Kcal 1.09 million million Kcal 10
2020s 912,882 million Kcal 776,301 million Kcal 1.10 million million Kcal 4

Countries ranked near Ukraine

  1. 25 Republic of Korea 858,341 million Kcal compare
  2. 26 Philippines 852,712 million Kcal compare
  3. 27 Canada 799,324 million Kcal compare
  4. 29 Nigeria 759,407 million Kcal compare
  5. 30 Uzbekistan 569,411 million Kcal compare
  6. 31 Egypt 537,136 million Kcal compare

See the full ranking of 224 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is eggs — food supply in Ukraine?
Eggs — food supply in Ukraine was 776,301 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs — food supply recorded in Ukraine?
The highest recorded value was 1.10 million million Kcal in 2020.
What is the lowest eggs — food supply recorded in Ukraine?
The lowest recorded value was 776,301 million Kcal in 2023.
How does Ukraine rank for eggs — food supply?
Ukraine ranks 28th out of 194 countries with data for 2023.
Is eggs — food supply rising or falling in Ukraine?
Over the last ten years it is down 28.8%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs — Food supply (kcal). Statizoid updates them automatically from the source API.

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Eggs — Food supply in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/eggs-food-supply-kcal/ukraine/

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About this data

Indicator
Eggs — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.