Eggplants (aubergines) — Yield in Eastern Africa
Eastern Africa: Eggplants (aubergines) — Yield was 10,556 kg/ha in 2024. ▬ Flat
Eggplants (aubergines) — Yield in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, eggplants (aubergines) — yield in Eastern Africa stood at 10,556 kg/ha.
Compared with earlier readings it is down 7.6% on the previous year and up 38.2% over ten years.
Over the whole period, eggplants (aubergines) — yield in Eastern Africa peaked at 14,504 kg/ha in 2009 and was at its lowest, 3,996 kg/ha, in 2016.
Eastern Africa ranks 24th of 26 groups on this measure, in the bottom quarter.
Eggplants (aubergines) — Yield in Eastern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,438 kg/ha | — |
| 1962 | 11,811 kg/ha | +13.2% |
| 1963 | 12,137 kg/ha | +2.8% |
| 1964 | 9,676 kg/ha | -20.3% |
| 1965 | 10,250 kg/ha | +5.9% |
| 1966 | 11,227 kg/ha | +9.5% |
| 1967 | 10,540 kg/ha | -6.1% |
| 1968 | 10,793 kg/ha | +2.4% |
| 1969 | 12,021 kg/ha | +11.4% |
| 1970 | 12,714 kg/ha | +5.8% |
| 1971 | 11,527 kg/ha | -9.3% |
| 1972 | 9,460 kg/ha | -17.9% |
| 1973 | 7,659 kg/ha | -19.0% |
| 1974 | 6,496 kg/ha | -15.2% |
| 1975 | 4,309 kg/ha | -33.7% |
| 1976 | 6,741 kg/ha | +56.4% |
| 1977 | 6,481 kg/ha | -3.9% |
| 1978 | 6,960 kg/ha | +7.4% |
| 1979 | 14,376 kg/ha | +106.6% |
| 1980 | 10,844 kg/ha | -24.6% |
| 1981 | 10,698 kg/ha | -1.4% |
| 1982 | 8,987 kg/ha | -16.0% |
| 1983 | 8,891 kg/ha | -1.1% |
| 1984 | 7,859 kg/ha | -11.6% |
| 1985 | 8,234 kg/ha | +4.8% |
| 1986 | 7,968 kg/ha | -3.2% |
| 1987 | 7,895 kg/ha | -0.9% |
| 1988 | 8,171 kg/ha | +3.5% |
| 1989 | 7,222 kg/ha | -11.6% |
| 1990 | 9,037 kg/ha | +25.1% |
| 1991 | 8,969 kg/ha | -0.8% |
| 1992 | 8,359 kg/ha | -6.8% |
| 1993 | 8,567 kg/ha | +2.5% |
| 1994 | 8,670 kg/ha | +1.2% |
| 1995 | 9,291 kg/ha | +7.2% |
| 1996 | 9,783 kg/ha | +5.3% |
| 1997 | 9,487 kg/ha | -3.0% |
| 1998 | 9,628 kg/ha | +1.5% |
| 1999 | 9,329 kg/ha | -3.1% |
| 2000 | 7,993 kg/ha | -14.3% |
| 2001 | 8,003 kg/ha | +0.1% |
| 2002 | 7,660 kg/ha | -4.3% |
| 2003 | 7,558 kg/ha | -1.3% |
| 2004 | 7,370 kg/ha | -2.5% |
| 2005 | 7,131 kg/ha | -3.2% |
| 2006 | 7,199 kg/ha | +1.0% |
| 2007 | 7,249 kg/ha | +0.7% |
| 2008 | 7,150 kg/ha | -1.4% |
| 2009 | 14,504 kg/ha | +102.8% |
| 2010 | 11,576 kg/ha | -20.2% |
| 2011 | 10,577 kg/ha | -8.6% |
| 2012 | 12,034 kg/ha | +13.8% |
| 2013 | 9,515 kg/ha | -20.9% |
| 2014 | 7,636 kg/ha | -19.7% |
| 2015 | 6,118 kg/ha | -19.9% |
| 2016 | 3,996 kg/ha | -34.7% |
| 2017 | 10,565 kg/ha | +164.4% |
| 2018 | 13,150 kg/ha | +24.5% |
| 2019 | 12,095 kg/ha | -8.0% |
| 2020 | 12,483 kg/ha | +3.2% |
| 2021 | 12,386 kg/ha | -0.8% |
| 2022 | 12,081 kg/ha | -2.5% |
| 2023 | 11,422 kg/ha | -5.5% |
| 2024 | 10,556 kg/ha | -7.6% |
Biggest year-on-year movements
Years where Eggplants (aubergines) — Yield in Eastern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +164.4% | 3,996 kg/ha | 10,565 kg/ha |
| 1979 | +106.6% | 6,960 kg/ha | 14,376 kg/ha |
| 2009 | +102.8% | 7,150 kg/ha | 14,504 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,988 kg/ha | 9,676 kg/ha | 12,137 kg/ha | 9 |
| 1970s | 8,672 kg/ha | 4,309 kg/ha | 14,376 kg/ha | 10 |
| 1980s | 8,677 kg/ha | 7,222 kg/ha | 10,844 kg/ha | 10 |
| 1990s | 9,112 kg/ha | 8,359 kg/ha | 9,783 kg/ha | 10 |
| 2000s | 8,182 kg/ha | 7,131 kg/ha | 14,504 kg/ha | 10 |
| 2010s | 9,726 kg/ha | 3,996 kg/ha | 13,150 kg/ha | 10 |
| 2020s | 11,785 kg/ha | 10,556 kg/ha | 12,483 kg/ha | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
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- Crops — Gross Production Value (constant 2014-2016 thousand US$) 0.3517 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 0.5636 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.52 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -0.4089 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 7.95 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -0.2198 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 10.98 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.76 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.36 % change on previous year (2024)
Frequently asked questions
- What is eggplants (aubergines) — yield in Eastern Africa?
- Eggplants (aubergines) — yield in Eastern Africa was 10,556 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — yield recorded in Eastern Africa?
- The highest recorded value was 14,504 kg/ha in 2009.
- What is the lowest eggplants (aubergines) — yield recorded in Eastern Africa?
- The lowest recorded value was 3,996 kg/ha in 2016.
- How does Eastern Africa rank for eggplants (aubergines) — yield?
- Eastern Africa ranks 24th out of 26 groups with data for 2024.
- Is eggplants (aubergines) — yield rising or falling in Eastern Africa?
- Over the last ten years it is up 38.2%. The long-run trend across the full record is flat.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.