Eggplants (aubergines) — Yield in Americas
Americas: Eggplants (aubergines) — Yield was 23,546 kg/ha in 2024. ▲ Rising
Eggplants (aubergines) — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for eggplants (aubergines) — yield in Americas is 23,546 kg/ha, measured in 2024.
That represents a change of down 8.3% on the previous year and down 16.9% over ten years.
Over the whole period, eggplants (aubergines) — yield in Americas peaked at 32,248 kg/ha in 2017 and was at its lowest, 11,729 kg/ha, in 1963.
Americas ranks 14th of 26 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Eggplants (aubergines) — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,954 kg/ha | — |
| 1962 | 13,470 kg/ha | +12.7% |
| 1963 | 11,729 kg/ha | -12.9% |
| 1964 | 12,107 kg/ha | +3.2% |
| 1965 | 12,727 kg/ha | +5.1% |
| 1966 | 12,546 kg/ha | -1.4% |
| 1967 | 13,013 kg/ha | +3.7% |
| 1968 | 11,985 kg/ha | -7.9% |
| 1969 | 13,898 kg/ha | +16.0% |
| 1970 | 14,699 kg/ha | +5.8% |
| 1971 | 15,471 kg/ha | +5.3% |
| 1972 | 16,301 kg/ha | +5.4% |
| 1973 | 17,000 kg/ha | +4.3% |
| 1974 | 17,458 kg/ha | +2.7% |
| 1975 | 18,398 kg/ha | +5.4% |
| 1976 | 17,150 kg/ha | -6.8% |
| 1977 | 16,747 kg/ha | -2.4% |
| 1978 | 17,783 kg/ha | +6.2% |
| 1979 | 18,071 kg/ha | +1.6% |
| 1980 | 21,187 kg/ha | +17.2% |
| 1981 | 19,664 kg/ha | -7.2% |
| 1982 | 19,647 kg/ha | -0.1% |
| 1983 | 19,725 kg/ha | +0.4% |
| 1984 | 18,978 kg/ha | -3.8% |
| 1985 | 18,829 kg/ha | -0.8% |
| 1986 | 17,594 kg/ha | -6.6% |
| 1987 | 17,320 kg/ha | -1.6% |
| 1988 | 15,899 kg/ha | -8.2% |
| 1989 | 16,334 kg/ha | +2.7% |
| 1990 | 18,835 kg/ha | +15.3% |
| 1991 | 16,832 kg/ha | -10.6% |
| 1992 | 18,168 kg/ha | +7.9% |
| 1993 | 19,037 kg/ha | +4.8% |
| 1994 | 16,298 kg/ha | -14.4% |
| 1995 | 16,268 kg/ha | -0.2% |
| 1996 | 17,398 kg/ha | +6.9% |
| 1997 | 17,216 kg/ha | -1.0% |
| 1998 | 18,067 kg/ha | +4.9% |
| 1999 | 17,780 kg/ha | -1.6% |
| 2000 | 20,778 kg/ha | +16.9% |
| 2001 | 18,286 kg/ha | -12.0% |
| 2002 | 18,202 kg/ha | -0.5% |
| 2003 | 18,071 kg/ha | -0.7% |
| 2004 | 16,904 kg/ha | -6.5% |
| 2005 | 17,951 kg/ha | +6.2% |
| 2006 | 18,334 kg/ha | +2.1% |
| 2007 | 19,756 kg/ha | +7.8% |
| 2008 | 18,331 kg/ha | -7.2% |
| 2009 | 17,733 kg/ha | -3.3% |
| 2010 | 17,858 kg/ha | +0.7% |
| 2011 | 18,414 kg/ha | +3.1% |
| 2012 | 24,624 kg/ha | +33.7% |
| 2013 | 23,961 kg/ha | -2.7% |
| 2014 | 28,349 kg/ha | +18.3% |
| 2015 | 30,084 kg/ha | +6.1% |
| 2016 | 30,317 kg/ha | +0.8% |
| 2017 | 32,248 kg/ha | +6.4% |
| 2018 | 32,190 kg/ha | -0.2% |
| 2019 | 31,617 kg/ha | -1.8% |
| 2020 | 28,307 kg/ha | -10.5% |
| 2021 | 29,921 kg/ha | +5.7% |
| 2022 | 27,377 kg/ha | -8.5% |
| 2023 | 25,685 kg/ha | -6.2% |
| 2024 | 23,546 kg/ha | -8.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,603 kg/ha | 11,729 kg/ha | 13,898 kg/ha | 9 |
| 1970s | 16,908 kg/ha | 14,699 kg/ha | 18,398 kg/ha | 10 |
| 1980s | 18,518 kg/ha | 15,899 kg/ha | 21,187 kg/ha | 10 |
| 1990s | 17,590 kg/ha | 16,268 kg/ha | 19,037 kg/ha | 10 |
| 2000s | 18,435 kg/ha | 16,904 kg/ha | 20,778 kg/ha | 10 |
| 2010s | 26,966 kg/ha | 17,858 kg/ha | 32,248 kg/ha | 10 |
| 2020s | 26,967 kg/ha | 23,546 kg/ha | 29,921 kg/ha | 5 |
Countries ranked near Americas
- 11 Greece 55,437 kg/ha compare
- 11 Polynesia 7,049 kg/ha compare
- 12 Mexico 48,510 kg/ha compare
- 12 Republic of Moldova 6,512 kg/ha compare
- 13 China, mainland 42,922 kg/ha compare
- 13 Micronesia 5,365 kg/ha compare
- 14 China 42,895 kg/ha compare
- 15 Italy 41,184 kg/ha compare
- 16 Qatar 40,938 kg/ha compare
- 17 Armenia 38,300 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is eggplants (aubergines) — yield in Americas?
- Eggplants (aubergines) — yield in Americas was 23,546 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — yield recorded in Americas?
- The highest recorded value was 32,248 kg/ha in 2017.
- What is the lowest eggplants (aubergines) — yield recorded in Americas?
- The lowest recorded value was 11,729 kg/ha in 1963.
- How does Americas rank for eggplants (aubergines) — yield?
- Americas ranks 14th out of 26 groups with data for 2024.
- Is eggplants (aubergines) — yield rising or falling in Americas?
- Over the last ten years it is down 16.9%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.