Eggplants (aubergines) — Production in Americas

Americas: Eggplants (aubergines) — Production was 298,881 t in 2024. ◆ Volatile

Latest (2024)
298,881 t
Change on year
down 7.3%
Rank
18th
of 30 groups
All-time high
402,964 t
in 2019
All-time low
35,915 t
in 1963
Years of data
64
1961–2024

Eggplants (aubergines) — Production in Americas, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggplants (aubergines) — production in Americas is 298,881 t, measured in 2024.

The figure is down 7.3% on the previous year and up 1.5% over ten years.

Over the whole period, eggplants (aubergines) — production in Americas peaked at 402,964 t in 2019 and was at its lowest, 35,915 t, in 1963.

That places Americas 18th out of 30 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 38,979 t 35,915 t 48,671 t 9
1970s 65,452 t 47,466 t 76,128 t 10
1980s 77,013 t 67,312 t 87,440 t 10
1990s 91,752 t 76,327 t 113,050 t 10
2000s 176,290 t 149,739 t 204,539 t 10
2010s 316,996 t 201,839 t 402,964 t 10
2020s 328,835 t 298,881 t 350,639 t 5

Countries ranked near Americas

  1. 15 Algeria 219,616 t compare
  2. 16 Syrian Arab Republic 152,132 t compare
  3. 17 Pakistan 131,534 t compare
  4. 18 Sri Lanka 124,244 t compare
  5. 19 Côte d'Ivoire 121,488 t compare
  6. 20 Morocco 116,738 t compare
  7. 21 Saudi Arabia 113,590 t compare

See the full ranking of 139 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is eggplants (aubergines) — production in Americas?
Eggplants (aubergines) — production in Americas was 298,881 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Americas?
The highest recorded value was 402,964 t in 2019.
What is the lowest eggplants (aubergines) — production recorded in Americas?
The lowest recorded value was 35,915 t in 1963.
How does Americas rank for eggplants (aubergines) — production?
Americas ranks 18th out of 30 groups with data for 2024.
Is eggplants (aubergines) — production rising or falling in Americas?
Over the last ten years it is up 1.5%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Production in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/americas/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.