Edible roots and tubers with high starch or inulin content, n.e.c. in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Edible roots and tubers with high starch or inulin content, n.e.c. was 26,069 kg/ha in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Land Locked Developing Countries (LLDCs) is 26,069 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 3.0% on the previous year and up 70.1% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Land Locked Developing Countries (LLDCs) peaked at 26,069 kg/ha in 2024 and was at its lowest, 4,505 kg/ha, in 1961.
Land Locked Developing Countries (LLDCs) ranks 1st of 25 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,505 kg/ha | — |
| 1962 | 4,512 kg/ha | +0.2% |
| 1963 | 4,523 kg/ha | +0.2% |
| 1964 | 4,565 kg/ha | +0.9% |
| 1965 | 4,600 kg/ha | +0.8% |
| 1966 | 4,640 kg/ha | +0.9% |
| 1967 | 4,600 kg/ha | -0.9% |
| 1968 | 4,645 kg/ha | +1.0% |
| 1969 | 4,718 kg/ha | +1.6% |
| 1970 | 4,756 kg/ha | +0.8% |
| 1971 | 4,762 kg/ha | +0.1% |
| 1972 | 4,878 kg/ha | +2.4% |
| 1973 | 4,551 kg/ha | -6.7% |
| 1974 | 4,570 kg/ha | +0.4% |
| 1975 | 4,595 kg/ha | +0.5% |
| 1976 | 5,089 kg/ha | +10.8% |
| 1977 | 4,983 kg/ha | -2.1% |
| 1978 | 5,174 kg/ha | +3.8% |
| 1979 | 5,180 kg/ha | +0.1% |
| 1980 | 5,107 kg/ha | -1.4% |
| 1981 | 4,826 kg/ha | -5.5% |
| 1982 | 5,047 kg/ha | +4.6% |
| 1983 | 5,103 kg/ha | +1.1% |
| 1984 | 4,965 kg/ha | -2.7% |
| 1985 | 4,867 kg/ha | -2.0% |
| 1986 | 4,928 kg/ha | +1.3% |
| 1987 | 4,825 kg/ha | -2.1% |
| 1988 | 4,877 kg/ha | +1.1% |
| 1989 | 4,902 kg/ha | +0.5% |
| 1990 | 4,984 kg/ha | +1.7% |
| 1991 | 5,189 kg/ha | +4.1% |
| 1992 | 5,031 kg/ha | -3.0% |
| 1993 | 5,066 kg/ha | +0.7% |
| 1994 | 5,094 kg/ha | +0.6% |
| 1995 | 5,163 kg/ha | +1.3% |
| 1996 | 5,214 kg/ha | +1.0% |
| 1997 | 5,284 kg/ha | +1.3% |
| 1998 | 5,261 kg/ha | -0.4% |
| 1999 | 5,314 kg/ha | +1.0% |
| 2000 | 5,320 kg/ha | +0.1% |
| 2001 | 5,400 kg/ha | +1.5% |
| 2002 | 5,401 kg/ha | +0.0% |
| 2003 | 5,487 kg/ha | +1.6% |
| 2004 | 5,607 kg/ha | +2.2% |
| 2005 | 5,669 kg/ha | +1.1% |
| 2006 | 5,719 kg/ha | +0.9% |
| 2007 | 5,742 kg/ha | +0.4% |
| 2008 | 5,753 kg/ha | +0.2% |
| 2009 | 7,638 kg/ha | +32.8% |
| 2010 | 10,290 kg/ha | +34.7% |
| 2011 | 12,017 kg/ha | +16.8% |
| 2012 | 12,859 kg/ha | +7.0% |
| 2013 | 14,138 kg/ha | +9.9% |
| 2014 | 15,322 kg/ha | +8.4% |
| 2015 | 18,647 kg/ha | +21.7% |
| 2016 | 18,900 kg/ha | +1.4% |
| 2017 | 18,819 kg/ha | -0.4% |
| 2018 | 21,519 kg/ha | +14.3% |
| 2019 | 21,442 kg/ha | -0.4% |
| 2020 | 22,122 kg/ha | +3.2% |
| 2021 | 22,620 kg/ha | +2.3% |
| 2022 | 23,586 kg/ha | +4.3% |
| 2023 | 25,315 kg/ha | +7.3% |
| 2024 | 26,069 kg/ha | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,590 kg/ha | 4,505 kg/ha | 4,718 kg/ha | 9 |
| 1970s | 4,854 kg/ha | 4,551 kg/ha | 5,180 kg/ha | 10 |
| 1980s | 4,945 kg/ha | 4,825 kg/ha | 5,107 kg/ha | 10 |
| 1990s | 5,160 kg/ha | 4,984 kg/ha | 5,314 kg/ha | 10 |
| 2000s | 5,773 kg/ha | 5,320 kg/ha | 7,638 kg/ha | 10 |
| 2010s | 16,395 kg/ha | 10,290 kg/ha | 21,519 kg/ha | 10 |
| 2020s | 23,942 kg/ha | 22,122 kg/ha | 26,069 kg/ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
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Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Land Locked Developing Countries (LLDCs)?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Land Locked Developing Countries (LLDCs) was 26,069 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 26,069 kg/ha in 2024.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 4,505 kg/ha in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Land Locked Developing Countries (LLDCs) ranks 1st out of 25 groups with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 70.1%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.