Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia
Polynesia: Edible roots and tubers with high starch or inulin content, n.e.c. was 3,474 1000 USD in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia stood at 3,474 1000 USD.
That represents a change of up 2.4% on the previous year and up 190.7% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia peaked at 3,527 1000 USD in 2021 and was at its lowest, 72 1000 USD, in 2019.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 2,514 1000 USD | — |
| 1992 | 2,172 1000 USD | -13.6% |
| 1993 | 1,090 1000 USD | -49.8% |
| 1994 | 1,470 1000 USD | +34.9% |
| 1995 | 1,597 1000 USD | +8.6% |
| 1996 | 1,611 1000 USD | +0.9% |
| 1997 | 1,833 1000 USD | +13.8% |
| 1998 | 1,443 1000 USD | -21.3% |
| 1999 | 1,163 1000 USD | -19.4% |
| 2000 | 1,129 1000 USD | -2.9% |
| 2001 | 983 1000 USD | -12.9% |
| 2002 | 1,015 1000 USD | +3.3% |
| 2003 | 1,194 1000 USD | +17.6% |
| 2004 | 1,420 1000 USD | +18.9% |
| 2005 | 1,571 1000 USD | +10.6% |
| 2006 | 1,101 1000 USD | -29.9% |
| 2007 | 1,360 1000 USD | +23.5% |
| 2008 | 1,168 1000 USD | -14.1% |
| 2009 | 832 1000 USD | -28.8% |
| 2010 | 979 1000 USD | +17.7% |
| 2011 | 1,037 1000 USD | +5.9% |
| 2012 | 1,034 1000 USD | -0.3% |
| 2013 | 1,165 1000 USD | +12.7% |
| 2014 | 1,195 1000 USD | +2.6% |
| 2015 | 712 1000 USD | -40.4% |
| 2016 | 508 1000 USD | -28.7% |
| 2017 | 379 1000 USD | -25.4% |
| 2018 | 276 1000 USD | -27.2% |
| 2019 | 72 1000 USD | -73.9% |
| 2020 | 946 1000 USD | +1213.9% |
| 2021 | 3,527 1000 USD | +272.8% |
| 2022 | 3,437 1000 USD | -2.6% |
| 2023 | 3,394 1000 USD | -1.3% |
| 2024 | 3,474 1000 USD | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,655 1000 USD | 1,090 1000 USD | 2,514 1000 USD | 9 |
| 2000s | 1,177 1000 USD | 832 1000 USD | 1,571 1000 USD | 10 |
| 2010s | 735.7 1000 USD | 72 1000 USD | 1,195 1000 USD | 10 |
| 2020s | 2,956 1000 USD | 946 1000 USD | 3,527 1000 USD | 5 |
Countries ranked near Polynesia
- 5 Eritrea 112,313 1000 USD compare
- 6 Jamaica 84,070 1000 USD compare
- 6 Melanesia 22,345 1000 USD compare
- 7 Bolivia (Plurinational State of) 16,334 1000 USD compare
- 7 Nepal 58,707 1000 USD compare
- 8 Colombia 48,027 1000 USD compare
- 9 Thailand 46,252 1000 USD compare
- 9 United Republic of Tanzania 374 1000 USD compare
- 10 China 44,225 1000 USD compare
- 10 China, mainland 44,225 1000 USD compare
More agriculture & rural data for Polynesia
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- Oilcrops, Cake Equivalent — Yield, annual growth rate -2.48 % change on previous year (2024)
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- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -0.1801 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -2.52 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -2.7 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -0.9633 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -0.205 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.1801 % change on previous year (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia was 3,474 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Polynesia?
- The highest recorded value was 3,527 1000 USD in 2021.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Polynesia?
- The lowest recorded value was 72 1000 USD in 2019.
- How does Polynesia rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Polynesia ranks 8th out of 9 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Polynesia?
- Over the last ten years it is up 190.7%. The long-run trend across the full record is volatile.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.