Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia

Polynesia: Edible roots and tubers with high starch or inulin content, n.e.c. was 3,474 1000 USD in 2024. ◆ Volatile

Latest (2024)
3,474 1000 USD
Change on year
up 2.4%
World rank
8th
of 9 countries
All-time high
3,527 1000 USD
in 2021
All-time low
72 1000 USD
in 2019
Years of data
34
1991–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia, 1991–2024

01.0k2.0k3.0k4.0k1991200720241991: 2.5k 1000 USD1992: 2.2k 1000 USD1993: 1.1k 1000 USD1994: 1.5k 1000 USD1995: 1.6k 1000 USD1996: 1.6k 1000 USD1997: 1.8k 1000 USD1998: 1.4k 1000 USD1999: 1.2k 1000 USD2000: 1.1k 1000 USD2001: 983 1000 USD2002: 1.0k 1000 USD2003: 1.2k 1000 USD2004: 1.4k 1000 USD2005: 1.6k 1000 USD2006: 1.1k 1000 USD2007: 1.4k 1000 USD2008: 1.2k 1000 USD2009: 832 1000 USD2010: 979 1000 USD2011: 1.0k 1000 USD2012: 1.0k 1000 USD2013: 1.2k 1000 USD2014: 1.2k 1000 USD2015: 712 1000 USD2016: 508 1000 USD2017: 379 1000 USD2018: 276 1000 USD2019: 72 1000 USD2020: 946 1000 USD2021: 3.5k 1000 USD2022: 3.4k 1000 USD2023: 3.4k 1000 USD2024: 3.5k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia stood at 3,474 1000 USD.

That represents a change of up 2.4% on the previous year and up 190.7% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia peaked at 3,527 1000 USD in 2021 and was at its lowest, 72 1000 USD, in 2019.

The series is highly variable year to year, so single readings are best treated with caution.

Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$) in Polynesia, 1991 to 2024.
Year 1000 USD Change
1991 2,514 1000 USD
1992 2,172 1000 USD -13.6%
1993 1,090 1000 USD -49.8%
1994 1,470 1000 USD +34.9%
1995 1,597 1000 USD +8.6%
1996 1,611 1000 USD +0.9%
1997 1,833 1000 USD +13.8%
1998 1,443 1000 USD -21.3%
1999 1,163 1000 USD -19.4%
2000 1,129 1000 USD -2.9%
2001 983 1000 USD -12.9%
2002 1,015 1000 USD +3.3%
2003 1,194 1000 USD +17.6%
2004 1,420 1000 USD +18.9%
2005 1,571 1000 USD +10.6%
2006 1,101 1000 USD -29.9%
2007 1,360 1000 USD +23.5%
2008 1,168 1000 USD -14.1%
2009 832 1000 USD -28.8%
2010 979 1000 USD +17.7%
2011 1,037 1000 USD +5.9%
2012 1,034 1000 USD -0.3%
2013 1,165 1000 USD +12.7%
2014 1,195 1000 USD +2.6%
2015 712 1000 USD -40.4%
2016 508 1000 USD -28.7%
2017 379 1000 USD -25.4%
2018 276 1000 USD -27.2%
2019 72 1000 USD -73.9%
2020 946 1000 USD +1213.9%
2021 3,527 1000 USD +272.8%
2022 3,437 1000 USD -2.6%
2023 3,394 1000 USD -1.3%
2024 3,474 1000 USD +2.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,655 1000 USD 1,090 1000 USD 2,514 1000 USD 9
2000s 1,177 1000 USD 832 1000 USD 1,571 1000 USD 10
2010s 735.7 1000 USD 72 1000 USD 1,195 1000 USD 10
2020s 2,956 1000 USD 946 1000 USD 3,527 1000 USD 5

Countries ranked near Polynesia

  1. 5 Eritrea 112,313 1000 USD compare
  2. 6 Jamaica 84,070 1000 USD compare
  3. 6 Melanesia 22,345 1000 USD compare
  4. 7 Bolivia (Plurinational State of) 16,334 1000 USD compare
  5. 7 Nepal 58,707 1000 USD compare
  6. 8 Colombia 48,027 1000 USD compare
  7. 9 Thailand 46,252 1000 USD compare
  8. 9 United Republic of Tanzania 374 1000 USD compare
  9. 10 China 44,225 1000 USD compare
  10. 10 China, mainland 44,225 1000 USD compare

See the full ranking of 83 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia?
Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia was 3,474 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Polynesia?
The highest recorded value was 3,527 1000 USD in 2021.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Polynesia?
The lowest recorded value was 72 1000 USD in 2019.
How does Polynesia rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Polynesia ranks 8th out of 9 countries with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Polynesia?
Over the last ten years it is up 190.7%. The long-run trend across the full record is volatile.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-5/polynesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-5/polynesia/">Edible roots and tubers with high starch or inulin content, n.e.c. in Polynesia</a> — Statizoid

About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 2,463 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.