Edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique

Mozambique: Edible roots and tubers with high starch or inulin content, n.e.c. was 564 1000 USD in 2024. ▲ Rising

Latest (2024)
564 1000 USD
Change on year
up 2.5%
World rank
44th
of 53 countries
All-time high
780 1000 USD
in 2012
All-time low
287 1000 USD
in 1995
Years of data
34
1991–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique, 1991–2024

02004006008001991200720241991: 452 1000 USD1992: 393 1000 USD1993: 407 1000 USD1994: 388 1000 USD1995: 287 1000 USD1996: 486 1000 USD1997: 502 1000 USD1998: 515 1000 USD1999: 498 1000 USD2000: 441 1000 USD2001: 446 1000 USD2002: 421 1000 USD2003: 464 1000 USD2004: 538 1000 USD2005: 579 1000 USD2006: 572 1000 USD2007: 630 1000 USD2008: 712 1000 USD2009: 667 1000 USD2010: 572 1000 USD2011: 717 1000 USD2012: 780 1000 USD2013: 765 1000 USD2014: 776 1000 USD2015: 669 1000 USD2016: 421 1000 USD2017: 443 1000 USD2018: 491 1000 USD2019: 497 1000 USD2020: 466 1000 USD2021: 504 1000 USD2022: 534 1000 USD2023: 550 1000 USD2024: 564 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Mozambique recorded 564 1000 USD for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.

Compared with earlier readings it is up 2.5% on the previous year and down 27.3% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique peaked at 780 1000 USD in 2012 and was at its lowest, 287 1000 USD, in 1995.

Mozambique ranks 44th of 53 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$) in Mozambique, 1991 to 2024.
Year 1000 USD Change
1991 452 1000 USD
1992 393 1000 USD -13.1%
1993 407 1000 USD +3.6%
1994 388 1000 USD -4.7%
1995 287 1000 USD -26.0%
1996 486 1000 USD +69.3%
1997 502 1000 USD +3.3%
1998 515 1000 USD +2.6%
1999 498 1000 USD -3.3%
2000 441 1000 USD -11.4%
2001 446 1000 USD +1.1%
2002 421 1000 USD -5.6%
2003 464 1000 USD +10.2%
2004 538 1000 USD +15.9%
2005 579 1000 USD +7.6%
2006 572 1000 USD -1.2%
2007 630 1000 USD +10.1%
2008 712 1000 USD +13.0%
2009 667 1000 USD -6.3%
2010 572 1000 USD -14.2%
2011 717 1000 USD +25.3%
2012 780 1000 USD +8.8%
2013 765 1000 USD -1.9%
2014 776 1000 USD +1.4%
2015 669 1000 USD -13.8%
2016 421 1000 USD -37.1%
2017 443 1000 USD +5.2%
2018 491 1000 USD +10.8%
2019 497 1000 USD +1.2%
2020 466 1000 USD -6.2%
2021 504 1000 USD +8.2%
2022 534 1000 USD +6.0%
2023 550 1000 USD +3.0%
2024 564 1000 USD +2.5%

Mozambique compared with similar countries

  • Mozambique's 564 1000 USD is below the median for Sub-Saharan Africa, which is 12,977 1000 USD, 4% of the median. (11 countries reporting)

Biggest year-on-year movements

Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +69.3% 287 1000 USD 486 1000 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 436.44 1000 USD 287 1000 USD 515 1000 USD 9
2000s 547 1000 USD 421 1000 USD 712 1000 USD 10
2010s 613.1 1000 USD 421 1000 USD 780 1000 USD 10
2020s 523.6 1000 USD 466 1000 USD 564 1000 USD 5

Countries ranked near Mozambique

  1. 41 Saint Kitts and Nevis 1,617 1000 USD compare
  2. 42 Philippines 1,522 1000 USD compare
  3. 43 Trinidad and Tobago 1,083 1000 USD compare
  4. 45 Puerto Rico 552 1000 USD compare
  5. 46 Egypt 491 1000 USD compare
  6. 47 French Polynesia 197 1000 USD compare

See the full ranking of 83 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique?
Edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique was 564 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Mozambique?
The highest recorded value was 780 1000 USD in 2012.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Mozambique?
The lowest recorded value was 287 1000 USD in 1995.
How does Mozambique rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Mozambique ranks 44th out of 53 countries with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Mozambique?
Over the last ten years it is down 27.3%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-5/mozambique/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 2,463 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.