Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt
Egypt: Edible roots and tubers with high starch or inulin content, n.e.c. was 491 1000 USD in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Egypt stood at 491 1000 USD.
That represents a change of down 30.5% on the previous year and down 78.3% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Egypt peaked at 2,676 1000 USD in 2011 and was at its lowest, 422 1000 USD, in 1991.
That places Egypt 46th out of 53 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 422 1000 USD | — |
| 1992 | 456 1000 USD | +8.1% |
| 1993 | 932 1000 USD | +104.4% |
| 1994 | 1,429 1000 USD | +53.3% |
| 1995 | 1,498 1000 USD | +4.8% |
| 1996 | 1,195 1000 USD | -20.2% |
| 1997 | 1,246 1000 USD | +4.3% |
| 1998 | 1,254 1000 USD | +0.6% |
| 1999 | 1,215 1000 USD | -3.1% |
| 2000 | 1,200 1000 USD | -1.2% |
| 2001 | 1,060 1000 USD | -11.7% |
| 2002 | 956 1000 USD | -9.8% |
| 2003 | 820 1000 USD | -14.2% |
| 2004 | 861 1000 USD | +5.0% |
| 2005 | 1,112 1000 USD | +29.2% |
| 2006 | 1,144 1000 USD | +2.9% |
| 2007 | 1,459 1000 USD | +27.5% |
| 2008 | 1,762 1000 USD | +20.8% |
| 2009 | 2,100 1000 USD | +19.2% |
| 2010 | 2,469 1000 USD | +17.6% |
| 2011 | 2,676 1000 USD | +8.4% |
| 2012 | 2,597 1000 USD | -3.0% |
| 2013 | 2,296 1000 USD | -11.6% |
| 2014 | 2,261 1000 USD | -1.5% |
| 2015 | 2,230 1000 USD | -1.4% |
| 2016 | 1,732 1000 USD | -22.3% |
| 2017 | 1,011 1000 USD | -41.6% |
| 2018 | 1,047 1000 USD | +3.6% |
| 2019 | 1,148 1000 USD | +9.6% |
| 2020 | 1,267 1000 USD | +10.4% |
| 2021 | 1,330 1000 USD | +5.0% |
| 2022 | 1,097 1000 USD | -17.5% |
| 2023 | 706 1000 USD | -35.6% |
| 2024 | 491 1000 USD | -30.5% |
Egypt compared with similar countries
- Egypt's 491 1000 USD is below the median for lower middle income countries, which is 14,287 1000 USD, 3% of the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,072 1000 USD | 422 1000 USD | 1,498 1000 USD | 9 |
| 2000s | 1,247 1000 USD | 820 1000 USD | 2,100 1000 USD | 10 |
| 2010s | 1,947 1000 USD | 1,011 1000 USD | 2,676 1000 USD | 10 |
| 2020s | 978.2 1000 USD | 491 1000 USD | 1,330 1000 USD | 5 |
Countries ranked near Egypt
- 43 Trinidad and Tobago 1,083 1000 USD compare
- 44 Mozambique 564 1000 USD compare
- 45 Puerto Rico 552 1000 USD compare
- 47 French Polynesia 197 1000 USD compare
- 48 Belize 135 1000 USD compare
- 49 Cook Islands 42 1000 USD compare
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Egypt?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt was 491 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Egypt?
- The highest recorded value was 2,676 1000 USD in 2011.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Egypt?
- The lowest recorded value was 422 1000 USD in 1991.
- How does Egypt rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Egypt ranks 46th out of 53 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Egypt?
- Over the last ten years it is down 78.3%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.