Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand
Thailand: Edible roots and tubers with high starch or inulin content, n.e.c. was 1.51 million 1000 SLC in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Thailand recorded 1.51 million 1000 SLC for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.
The figure is down 0.6% on the previous year and up 5.4% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Thailand peaked at 1.54 million 1000 SLC in 2020 and was at its lowest, 118,354 1000 SLC, in 1961.
That places Thailand 14th out of 48 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 118,354 1000 SLC | — |
| 1962 | 129,114 1000 SLC | +9.1% |
| 1963 | 139,873 1000 SLC | +8.3% |
| 1964 | 150,633 1000 SLC | +7.7% |
| 1965 | 161,392 1000 SLC | +7.1% |
| 1966 | 172,152 1000 SLC | +6.7% |
| 1967 | 182,911 1000 SLC | +6.2% |
| 1968 | 193,671 1000 SLC | +5.9% |
| 1969 | 204,430 1000 SLC | +5.6% |
| 1970 | 215,190 1000 SLC | +5.3% |
| 1971 | 225,949 1000 SLC | +5.0% |
| 1972 | 236,709 1000 SLC | +4.8% |
| 1973 | 247,468 1000 SLC | +4.5% |
| 1974 | 258,228 1000 SLC | +4.3% |
| 1975 | 268,987 1000 SLC | +4.2% |
| 1976 | 279,747 1000 SLC | +4.0% |
| 1977 | 290,506 1000 SLC | +3.8% |
| 1978 | 301,265 1000 SLC | +3.7% |
| 1979 | 312,025 1000 SLC | +3.6% |
| 1980 | 327,481 1000 SLC | +5.0% |
| 1981 | 475,849 1000 SLC | +45.3% |
| 1982 | 299,264 1000 SLC | -37.1% |
| 1983 | 295,886 1000 SLC | -1.1% |
| 1984 | 290,506 1000 SLC | -1.8% |
| 1985 | 285,126 1000 SLC | -1.9% |
| 1986 | 279,747 1000 SLC | -1.9% |
| 1987 | 274,367 1000 SLC | -1.9% |
| 1988 | 268,987 1000 SLC | -2.0% |
| 1989 | 268,987 1000 SLC | +0.0% |
| 1990 | 229,484 1000 SLC | -14.7% |
| 1991 | 274,916 1000 SLC | +19.8% |
| 1992 | 286,704 1000 SLC | +4.3% |
| 1993 | 295,886 1000 SLC | +3.2% |
| 1994 | 403,481 1000 SLC | +36.4% |
| 1995 | 489,556 1000 SLC | +21.3% |
| 1996 | 586,392 1000 SLC | +19.8% |
| 1997 | 602,531 1000 SLC | +2.8% |
| 1998 | 581,012 1000 SLC | -3.6% |
| 1999 | 667,088 1000 SLC | +14.8% |
| 2000 | 758,269 1000 SLC | +13.7% |
| 2001 | 792,393 1000 SLC | +4.5% |
| 2002 | 730,510 1000 SLC | -7.8% |
| 2003 | 793,765 1000 SLC | +8.7% |
| 2004 | 1.03 million 1000 SLC | +29.7% |
| 2005 | 817,113 1000 SLC | -20.6% |
| 2006 | 987,328 1000 SLC | +20.8% |
| 2007 | 1.17 million 1000 SLC | +18.5% |
| 2008 | 1.25 million 1000 SLC | +6.6% |
| 2009 | 1.19 million 1000 SLC | -4.3% |
| 2010 | 1.22 million 1000 SLC | +2.0% |
| 2011 | 1.32 million 1000 SLC | +8.7% |
| 2012 | 1.34 million 1000 SLC | +1.6% |
| 2013 | 1.37 million 1000 SLC | +1.6% |
| 2014 | 1.43 million 1000 SLC | +4.7% |
| 2015 | 1.50 million 1000 SLC | +5.1% |
| 2016 | 1.43 million 1000 SLC | -4.6% |
| 2017 | 1.50 million 1000 SLC | +5.0% |
| 2018 | 1.48 million 1000 SLC | -1.6% |
| 2019 | 1.47 million 1000 SLC | -0.5% |
| 2020 | 1.54 million 1000 SLC | +4.9% |
| 2021 | 1.50 million 1000 SLC | -2.9% |
| 2022 | 1.51 million 1000 SLC | +0.4% |
| 2023 | 1.52 million 1000 SLC | +0.7% |
| 2024 | 1.51 million 1000 SLC | -0.6% |
Thailand compared with similar countries
- Thailand's 1.51 million 1000 SLC is above the median for upper middle income countries, which is 70,957 1000 SLC, 21.2× the median. (15 countries reporting)
- Thailand's 1.51 million 1000 SLC is below the median for East Asia & Pacific, which is 1.85 million 1000 SLC, 82% of the median. (8 countries reporting)
Biggest year-on-year movements
Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1982 | -37.1% | 475,849 1000 SLC | 299,264 1000 SLC |
| 1981 | +45.3% | 327,481 1000 SLC | 475,849 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 161,392 1000 SLC | 118,354 1000 SLC | 204,430 1000 SLC | 9 |
| 1970s | 263,607 1000 SLC | 215,190 1000 SLC | 312,025 1000 SLC | 10 |
| 1980s | 306,620 1000 SLC | 268,987 1000 SLC | 475,849 1000 SLC | 10 |
| 1990s | 441,705 1000 SLC | 229,484 1000 SLC | 667,088 1000 SLC | 10 |
| 2000s | 951,938 1000 SLC | 730,510 1000 SLC | 1.25 million 1000 SLC | 10 |
| 2010s | 1.41 million 1000 SLC | 1.22 million 1000 SLC | 1.50 million 1000 SLC | 10 |
| 2020s | 1.51 million 1000 SLC | 1.50 million 1000 SLC | 1.54 million 1000 SLC | 5 |
Countries ranked near Thailand
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Thailand?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand was 1.51 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Thailand?
- The highest recorded value was 1.54 million 1000 SLC in 2020.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Thailand?
- The lowest recorded value was 118,354 1000 SLC in 1961.
- How does Thailand rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Thailand ranks 14th out of 48 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Thailand?
- Over the last ten years it is up 5.4%. The long-run trend across the full record is volatile.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.