Edible offal of sheep, fresh, chilled or frozen — Production in Yemen
Yemen: Edible offal of sheep, fresh, chilled or frozen — Production was 13,883 t in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production in Yemen, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, edible offal of sheep, fresh, chilled or frozen — production in Yemen stood at 13,883 t. That is the highest value across all 64 years on record.
The figure is up 2.7% on the previous year and up 16.6% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Yemen peaked at 13,883 t in 2024 and was at its lowest, 2,372 t, in 1969.
Yemen ranks 43rd of 234 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production in Yemen, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,732 t | — |
| 1962 | 2,837 t | +3.8% |
| 1963 | 2,895 t | +2.0% |
| 1964 | 2,950 t | +1.9% |
| 1965 | 3,061 t | +3.8% |
| 1966 | 2,697 t | -11.9% |
| 1967 | 2,812 t | +4.3% |
| 1968 | 2,703 t | -3.9% |
| 1969 | 2,372 t | -12.2% |
| 1970 | 2,396 t | +1.0% |
| 1971 | 2,744 t | +14.5% |
| 1972 | 2,538 t | -7.5% |
| 1973 | 2,530 t | -0.3% |
| 1974 | 2,752 t | +8.8% |
| 1975 | 3,049 t | +10.8% |
| 1976 | 2,891 t | -5.2% |
| 1977 | 3,085 t | +6.7% |
| 1978 | 3,057 t | -0.9% |
| 1979 | 3,120 t | +2.1% |
| 1980 | 3,267 t | +4.7% |
| 1981 | 3,526 t | +7.9% |
| 1982 | 3,614 t | +2.5% |
| 1983 | 3,829 t | +6.0% |
| 1984 | 3,823 t | -0.2% |
| 1985 | 3,920 t | +2.5% |
| 1986 | 3,835 t | -2.2% |
| 1987 | 3,752 t | -2.2% |
| 1988 | 4,029 t | +7.4% |
| 1989 | 4,029 t | +0.0% |
| 1990 | 4,055 t | +0.6% |
| 1991 | 4,659 t | +14.9% |
| 1992 | 4,760 t | +2.2% |
| 1993 | 4,459 t | -6.3% |
| 1994 | 4,019 t | -9.9% |
| 1995 | 4,029 t | +0.2% |
| 1996 | 4,039 t | +0.2% |
| 1997 | 4,336 t | +7.4% |
| 1998 | 4,534 t | +4.6% |
| 1999 | 4,673 t | +3.1% |
| 2000 | 4,811 t | +3.0% |
| 2001 | 5,029 t | +4.5% |
| 2002 | 5,188 t | +3.1% |
| 2003 | 4,489 t | -13.5% |
| 2004 | 4,579 t | +2.0% |
| 2005 | 4,687 t | +2.4% |
| 2006 | 4,827 t | +3.0% |
| 2007 | 5,310 t | +10.0% |
| 2008 | 5,725 t | +7.8% |
| 2009 | 6,075 t | +6.1% |
| 2010 | 6,797 t | +11.9% |
| 2011 | 8,193 t | +20.5% |
| 2012 | 9,467 t | +15.6% |
| 2013 | 10,918 t | +15.3% |
| 2014 | 11,902 t | +9.0% |
| 2015 | 11,348 t | -4.7% |
| 2016 | 10,553 t | -7.0% |
| 2017 | 10,764 t | +2.0% |
| 2018 | 10,657 t | -1.0% |
| 2019 | 11,472 t | +7.6% |
| 2020 | 12,907 t | +12.5% |
| 2021 | 12,648 t | -2.0% |
| 2022 | 13,280 t | +5.0% |
| 2023 | 13,511 t | +1.7% |
| 2024 | 13,883 t | +2.8% |
Yemen compared with similar countries
- Yemen's 13,883 t is above the median for low income countries, which is 1,402 t, 9.9× the median. (23 countries reporting)
- Yemen's 13,883 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 7,053 t, 2.0× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,784 t | 2,372 t | 3,061 t | 9 |
| 1970s | 2,816 t | 2,396 t | 3,120 t | 10 |
| 1980s | 3,763 t | 3,267 t | 4,029 t | 10 |
| 1990s | 4,356 t | 4,019 t | 4,760 t | 10 |
| 2000s | 5,072 t | 4,489 t | 6,075 t | 10 |
| 2010s | 10,207 t | 6,797 t | 11,902 t | 10 |
| 2020s | 13,246 t | 12,648 t | 13,883 t | 5 |
Countries ranked near Yemen
- 41 Peru 14,197 t compare
- 42 United Republic of Tanzania 14,170 t compare
- 43 Yemen 13,883 t compare
- 45 Tajikistan 13,839 t compare
- 45 Tajikistan 13,839 t compare
More agriculture & rural data for Yemen
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2018)
- Cropland extent over the long-term, per capita 0.0348 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0011 hectares per US$ of GDP (2018)
- Agricultural area over the long-term, per capita 0.5614 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -14.18 % change on previous year (2018)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2875 current US$ per US$ of GDP (2018)
- Agriculture, forestry, and fishing, value added (current US$), per 182.21 current US$ per person (2018)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production in Yemen?
- Edible offal of sheep, fresh, chilled or frozen — production in Yemen was 13,883 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Yemen?
- The highest recorded value was 13,883 t in 2024.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Yemen?
- The lowest recorded value was 2,372 t in 1969.
- How does Yemen rank for edible offal of sheep, fresh, chilled or frozen — production?
- Yemen ranks 43rd out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Yemen?
- Over the last ten years it is up 16.6%. The long-run trend across the full record is volatile.
- Where does this Yemen data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.