Edible offal of sheep, fresh, chilled or frozen — Production, annual in Denmark
Denmark: Edible offal of sheep, fresh, chilled or frozen — Production, annual was -0.5656 % change on previous year in 2017. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Denmark, 1962–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2017, edible offal of sheep, fresh, chilled or frozen — production, annual in Denmark stood at -0.5656 % change on previous year.
That represents a change of up 93.6% on the previous year and down 124.6% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, annual in Denmark peaked at 42.1 % change on previous year in 1967 and was at its lowest, -33.33 % change on previous year, in 1974.
Denmark ranks 112th of 194 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Denmark, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -8.33 % change on previous year | — |
| 1963 | 0 % change on previous year | -100.0% |
| 1964 | 9.09 % change on previous year | — |
| 1965 | 16.66 % change on previous year | +83.3% |
| 1966 | 35.72 % change on previous year | +114.3% |
| 1967 | 42.1 % change on previous year | +17.9% |
| 1968 | 11.11 % change on previous year | -73.6% |
| 1969 | -16.67 % change on previous year | -250.0% |
| 1970 | -20 % change on previous year | +20.0% |
| 1971 | -30 % change on previous year | +50.0% |
| 1972 | -21.43 % change on previous year | -28.6% |
| 1973 | -18.18 % change on previous year | -15.1% |
| 1974 | -33.33 % change on previous year | +83.3% |
| 1975 | -12.5 % change on previous year | -62.5% |
| 1976 | -15.05 % change on previous year | +20.3% |
| 1977 | -4.48 % change on previous year | -70.2% |
| 1978 | -3.05 % change on previous year | -32.0% |
| 1979 | -4.37 % change on previous year | +43.2% |
| 1980 | 6.33 % change on previous year | -244.9% |
| 1981 | -13.57 % change on previous year | -314.5% |
| 1982 | 15.16 % change on previous year | -211.7% |
| 1983 | 5.5 % change on previous year | -63.7% |
| 1984 | 27.89 % change on previous year | +407.3% |
| 1985 | 17.56 % change on previous year | -37.0% |
| 1986 | 22.47 % change on previous year | +28.0% |
| 1987 | 12.68 % change on previous year | -43.5% |
| 1988 | 18.47 % change on previous year | +45.6% |
| 1989 | 8.12 % change on previous year | -56.0% |
| 1990 | 24.92 % change on previous year | +206.9% |
| 1991 | 22.06 % change on previous year | -11.5% |
| 1992 | 6.33 % change on previous year | -71.3% |
| 1993 | 5.26 % change on previous year | -16.8% |
| 1994 | -15 % change on previous year | -385.1% |
| 1995 | -11.77 % change on previous year | -21.6% |
| 1996 | 9.47 % change on previous year | -180.5% |
| 1997 | -8.16 % change on previous year | -186.2% |
| 1998 | -0.5329 % change on previous year | -93.5% |
| 1999 | -1.13 % change on previous year | +112.7% |
| 2000 | -2.02 % change on previous year | +78.4% |
| 2001 | 9.22 % change on previous year | -556.1% |
| 2002 | -5.8 % change on previous year | -162.9% |
| 2003 | 0.3343 % change on previous year | -105.8% |
| 2004 | 12.67 % change on previous year | +3689.3% |
| 2005 | 0.1769 % change on previous year | -98.6% |
| 2006 | 2.95 % change on previous year | +1569.2% |
| 2007 | 2.3 % change on previous year | -22.2% |
| 2008 | -1.51 % change on previous year | -165.9% |
| 2009 | 4.04 % change on previous year | -367.0% |
| 2010 | -5.53 % change on previous year | -236.8% |
| 2011 | -5.33 % change on previous year | -3.6% |
| 2012 | -17.5 % change on previous year | +228.5% |
| 2013 | 13.88 % change on previous year | -179.3% |
| 2014 | 8.27 % change on previous year | -40.4% |
| 2015 | 5.24 % change on previous year | -36.7% |
| 2016 | -8.86 % change on previous year | -269.2% |
| 2017 | -0.5656 % change on previous year | -93.6% |
Biggest year-on-year movements
Years where Edible offal of sheep, fresh, chilled or frozen — Production, annual in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +3689.3% | 0.3343 % change on previous year | 12.67 % change on previous year |
| 2006 | +1569.2% | 0.1769 % change on previous year | 2.95 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.21 % change on previous year | -16.67 % change on previous year | 42.1 % change on previous year | 8 |
| 1970s | -16.24 % change on previous year | -33.33 % change on previous year | -3.05 % change on previous year | 10 |
| 1980s | 12.06 % change on previous year | -13.57 % change on previous year | 27.89 % change on previous year | 10 |
| 1990s | 3.14 % change on previous year | -15 % change on previous year | 24.92 % change on previous year | 10 |
| 2000s | 2.24 % change on previous year | -5.8 % change on previous year | 12.67 % change on previous year | 10 |
| 2010s | -1.3 % change on previous year | -17.5 % change on previous year | 13.88 % change on previous year | 8 |
Countries ranked near Denmark
- 109 Peru -0.1926 % change on previous year compare
- 110 United Arab Emirates -0.3658 % change on previous year compare
- 111 Togo -0.4491 % change on previous year compare
- 113 Russian Federation -0.6155 % change on previous year compare
- 114 Sierra Leone -0.8569 % change on previous year compare
- 115 Sao Tome and Principe -1.19 % change on previous year compare
More agriculture & rural data for Denmark
- Agriculture, forestry, and fishing, value added (current US$), annual 37.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0117 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 900.07 current US$ per person (2025)
- Rural population, annual growth rate -0.7939 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1115 units per person (2025)
- Share of GDP from agriculture 1.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2025)
- Agricultural raw materials exports 1.4% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production, annual in Denmark?
- Edible offal of sheep, fresh, chilled or frozen — production, annual in Denmark was -0.5656 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Denmark?
- The highest recorded value was 42.1 % change on previous year in 1967.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Denmark?
- The lowest recorded value was -33.33 % change on previous year in 1974.
- How does Denmark rank for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Denmark ranks 112th out of 194 countries with data for 2017.
- Is edible offal of sheep, fresh, chilled or frozen — production, annual rising or falling in Denmark?
- Over the last ten years it is down 124.6%. The long-run trend across the full record is volatile.
- Where does this Denmark data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.