Edible offal of pigs, fresh, chilled or frozen — Production in Western Asia

Western Asia: Edible offal of pigs, fresh, chilled or frozen — Production was 11,310 t in 2024. ◆ Volatile

Latest (2024)
11,310 t
Change on year
up 15.8%
Rank
28th
of 30 groups
All-time high
15,667 t
in 1992
All-time low
415.46 t
in 1964
Years of data
64
1961–2024

Edible offal of pigs, fresh, chilled or frozen — Production in Western Asia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Western Asia recorded 11,310 t for edible offal of pigs, fresh, chilled or frozen — production in 2024.

That represents a change of up 15.8% on the previous year and up 22.8% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Western Asia peaked at 15,667 t in 1992 and was at its lowest, 415.46 t, in 1964.

That places Western Asia 28th out of 30 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of pigs, fresh, chilled or frozen — Production in Western Asia, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production in Western Asia, 1961 to 2024.
Year t Change
1961 482.48 t —
1962 523.41 t +8.5%
1963 511.57 t -2.3%
1964 415.46 t -18.8%
1965 504.18 t +21.4%
1966 693.19 t +37.5%
1967 793.42 t +14.5%
1968 906.16 t +14.2%
1969 1,047 t +15.5%
1970 1,138 t +8.7%
1971 1,181 t +3.7%
1972 1,324 t +12.1%
1973 1,509 t +14.0%
1974 1,507 t -0.1%
1975 1,476 t -2.0%
1976 1,532 t +3.8%
1977 1,727 t +12.7%
1978 1,664 t -3.6%
1979 1,668 t +0.2%
1980 1,687 t +1.2%
1981 1,787 t +5.9%
1982 1,943 t +8.8%
1983 1,956 t +0.6%
1984 2,075 t +6.1%
1985 2,148 t +3.6%
1986 2,133 t -0.7%
1987 2,364 t +10.8%
1988 2,505 t +6.0%
1989 2,540 t +1.4%
1990 2,709 t +6.6%
1991 2,747 t +1.4%
1992 15,667 t +470.4%
1993 11,786 t -24.8%
1994 12,567 t +6.6%
1995 12,017 t -4.4%
1996 12,471 t +3.8%
1997 12,662 t +1.5%
1998 12,244 t -3.3%
1999 11,905 t -2.8%
2000 12,030 t +1.1%
2001 11,556 t -3.9%
2002 12,178 t +5.4%
2003 12,686 t +4.2%
2004 11,972 t -5.6%
2005 11,881 t -0.8%
2006 12,008 t +1.1%
2007 10,370 t -13.6%
2008 7,925 t -23.6%
2009 7,373 t -7.0%
2010 8,146 t +10.5%
2011 8,114 t -0.4%
2012 8,005 t -1.3%
2013 8,586 t +7.3%
2014 9,211 t +7.3%
2015 9,724 t +5.6%
2016 9,370 t -3.6%
2017 8,885 t -5.2%
2018 8,997 t +1.3%
2019 9,189 t +2.1%
2020 9,546 t +3.9%
2021 9,740 t +2.0%
2022 9,060 t -7.0%
2023 9,765 t +7.8%
2024 11,310 t +15.8%

Biggest year-on-year movements

Years where Edible offal of pigs, fresh, chilled or frozen — Production in Western Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +470.4% 2,747 t 15,667 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 652.99 t 415.46 t 1,047 t 9
1970s 1,473 t 1,138 t 1,727 t 10
1980s 2,114 t 1,687 t 2,540 t 10
1990s 10,677 t 2,709 t 15,667 t 10
2000s 10,998 t 7,373 t 12,686 t 10
2010s 8,823 t 8,005 t 9,724 t 10
2020s 9,884 t 9,060 t 11,310 t 5

Countries ranked near Western Asia

  1. 25 Belgium-Luxembourg 64,900 t compare
  2. 26 China, Taiwan Province of 57,258 t compare
  3. 27 Chile 49,370 t compare
  4. 28 Portugal 41,764 t compare
  5. 29 Australia and New Zealand 41,728 t compare
  6. 30 Ukraine 41,431 t compare
  7. 31 Australia 39,657 t compare

See the full ranking of 255 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production in Western Asia?
Edible offal of pigs, fresh, chilled or frozen — production in Western Asia was 11,310 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Western Asia?
The highest recorded value was 15,667 t in 1992.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Western Asia?
The lowest recorded value was 415.46 t in 1964.
How does Western Asia rank for edible offal of pigs, fresh, chilled or frozen — production?
Western Asia ranks 28th out of 30 groups with data for 2024.
Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Western Asia?
Over the last ten years it is up 22.8%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production/western-asia/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,368 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.