Portugal vs Western Asia: Edible offal of pigs, fresh, chilled or frozen — Production
Edible offal of pigs, fresh, chilled or frozen — Production over time
- Portugal
- Western Asia
How they compare
Portugal currently reports 41,764 t against 11,310 t in Western Asia, a difference of 30,454 t.
That makes Portugal's figure about 3.7 times Western Asia's.
Across all 57 years both countries report, Portugal has been ahead every year.
Portugal ranks 28th and Western Asia ranks 28th of 225 countries.
Portugal has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Portugal | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,347 t | 652.99 t | 8,694 t | Portugal |
| 1970s | 13,629 t | 1,473 t | 12,156 t | Portugal |
| 1980s | 20,005 t | 2,114 t | 17,891 t | Portugal |
| 1990s | 34,494 t | 10,677 t | 23,816 t | Portugal |
| 2000s | 40,386 t | 10,998 t | 29,388 t | Portugal |
| 2010s | 43,170 t | 8,755 t | 34,415 t | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — production, Portugal or Western Asia?
- Portugal, at 41,764 t against 11,310 t in Western Asia as of 2017.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — production between Portugal and Western Asia?
- 30,454 t, with Portugal ahead.
- How many years of comparable data are there for Portugal and Western Asia?
- 57 years are reported by both, from 1961 to 2017.
- How do Portugal and Western Asia rank globally for edible offal of pigs, fresh, chilled or frozen — production?
- Portugal ranks 28th and Western Asia ranks 28th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.