Edible offal of pigs, fresh, chilled or frozen — Production in Poland
Poland: Edible offal of pigs, fresh, chilled or frozen — Production was 71,284 t in 2017. ▲ Rising
Edible offal of pigs, fresh, chilled or frozen — Production in Poland, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — production in Poland is 71,284 t, measured in 2017.
That represents a change of up 1.2% on the previous year and down 5.5% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Poland peaked at 76,803 t in 2003 and was at its lowest, 35,500 t, in 1971.
Poland ranks 22nd of 225 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 57 years of available data.
Edible offal of pigs, fresh, chilled or frozen — Production in Poland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 40,500 t | — |
| 1962 | 41,600 t | +2.7% |
| 1963 | 38,100 t | -8.4% |
| 1964 | 40,600 t | +6.6% |
| 1965 | 42,300 t | +4.2% |
| 1966 | 44,000 t | +4.0% |
| 1967 | 44,900 t | +2.0% |
| 1968 | 43,900 t | -2.2% |
| 1969 | 44,300 t | +0.9% |
| 1970 | 40,100 t | -9.5% |
| 1971 | 35,500 t | -11.5% |
| 1972 | 52,500 t | +47.9% |
| 1973 | 59,800 t | +13.9% |
| 1974 | 59,700 t | -0.2% |
| 1975 | 59,100 t | -1.0% |
| 1976 | 51,200 t | -13.4% |
| 1977 | 50,800 t | -0.8% |
| 1978 | 58,800 t | +15.7% |
| 1979 | 58,600 t | -0.3% |
| 1980 | 56,700 t | -3.2% |
| 1981 | 46,200 t | -18.5% |
| 1982 | 50,500 t | +9.3% |
| 1983 | 48,100 t | -4.8% |
| 1984 | 45,000 t | -6.4% |
| 1985 | 51,300 t | +14.0% |
| 1986 | 59,500 t | +16.0% |
| 1987 | 59,500 t | +0.0% |
| 1988 | 63,000 t | +5.9% |
| 1989 | 63,800 t | +1.3% |
| 1990 | 63,900 t | +0.2% |
| 1991 | 68,282 t | +6.9% |
| 1992 | 71,378 t | +4.5% |
| 1993 | 66,729 t | -6.5% |
| 1994 | 58,955 t | -11.7% |
| 1995 | 70,393 t | +19.4% |
| 1996 | 72,364 t | +2.8% |
| 1997 | 66,318 t | -8.4% |
| 1998 | 71,049 t | +7.1% |
| 1999 | 71,638 t | +0.8% |
| 2000 | 67,430 t | -5.9% |
| 2001 | 64,839 t | -3.8% |
| 2002 | 70,947 t | +9.4% |
| 2003 | 76,803 t | +8.3% |
| 2004 | 68,587 t | -10.7% |
| 2005 | 68,570 t | -0.0% |
| 2006 | 73,549 t | +7.3% |
| 2007 | 75,414 t | +2.5% |
| 2008 | 67,339 t | -10.7% |
| 2009 | 60,862 t | -9.6% |
| 2010 | 66,441 t | +9.2% |
| 2011 | 67,896 t | +2.2% |
| 2012 | 64,821 t | -4.5% |
| 2013 | 62,258 t | -4.0% |
| 2014 | 65,379 t | +5.0% |
| 2015 | 69,288 t | +6.0% |
| 2016 | 70,438 t | +1.7% |
| 2017 | 71,284 t | +1.2% |
Poland compared with similar countries
- Poland's 71,284 t is above the median for high income countries, which is 4,229 t, 16.9× the median. (52 countries reporting)
- Poland's 71,284 t is above the median for Europe & Central Asia, which is 6,786 t, 10.5× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 42,244 t | 38,100 t | 44,900 t | 9 |
| 1970s | 52,610 t | 35,500 t | 59,800 t | 10 |
| 1980s | 54,360 t | 45,000 t | 63,800 t | 10 |
| 1990s | 68,100 t | 58,955 t | 72,364 t | 10 |
| 2000s | 69,434 t | 60,862 t | 76,803 t | 10 |
| 2010s | 67,226 t | 62,258 t | 71,284 t | 8 |
Countries ranked near Poland
More agriculture & rural data for Poland
- Cropland extent over the long-term, annual growth rate 0.3697 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3204 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.4891 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3881 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production in Poland?
- Edible offal of pigs, fresh, chilled or frozen — production in Poland was 71,284 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Poland?
- The highest recorded value was 76,803 t in 2003.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Poland?
- The lowest recorded value was 35,500 t in 1971.
- How does Poland rank for edible offal of pigs, fresh, chilled or frozen — production?
- Poland ranks 22nd out of 225 countries with data for 2017.
- Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Poland?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is rising.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.