Edible offal of pigs, fresh, chilled or frozen — Production in Belgium

Belgium: Edible offal of pigs, fresh, chilled or frozen — Production was 67,434 t in 2017. ▲ Rising

Latest (2017)
67,434 t
Change on year
down 1.5%
World rank
24th
of 225 countries
All-time high
72,986 t
in 2013
All-time low
64,617 t
in 2006
Years of data
18
2000–2017

Edible offal of pigs, fresh, chilled or frozen — Production in Belgium, 2000–2017

020.0k40.0k60.0k80.0k2000200820172000: 67.3k t2001: 68.6k t2002: 67.2k t2003: 66.3k t2004: 68.0k t2005: 65.4k t2006: 64.6k t2007: 68.5k t2008: 68.2k t2009: 69.9k t2010: 72.5k t2011: 71.5k t2012: 71.6k t2013: 73.0k t2014: 72.2k t2015: 72.6k t2016: 68.5k t2017: 67.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belgium recorded 67,434 t for edible offal of pigs, fresh, chilled or frozen — production in 2017.

That represents a change of down 1.5% on the previous year and down 1.6% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Belgium peaked at 72,986 t in 2013 and was at its lowest, 64,617 t, in 2006.

That places Belgium 24th out of 225 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 18 years of available data.

Edible offal of pigs, fresh, chilled or frozen — Production in Belgium, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production in Belgium, 2000 to 2017.
Year t Change
2000 67,289 t —
2001 68,585 t +1.9%
2002 67,185 t -2.0%
2003 66,266 t -1.4%
2004 68,044 t +2.7%
2005 65,392 t -3.9%
2006 64,617 t -1.2%
2007 68,498 t +6.0%
2008 68,183 t -0.5%
2009 69,853 t +2.4%
2010 72,547 t +3.9%
2011 71,546 t -1.4%
2012 71,633 t +0.1%
2013 72,986 t +1.9%
2014 72,196 t -1.1%
2015 72,582 t +0.5%
2016 68,465 t -5.7%
2017 67,434 t -1.5%

Belgium compared with similar countries

  • Belgium's 67,434 t is above the median for high income countries, which is 4,229 t, 15.9× the median. (52 countries reporting)
  • Belgium's 67,434 t is above the median for Europe & Central Asia, which is 6,786 t, 9.9× the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 67,391 t 64,617 t 69,853 t 10
2010s 71,174 t 67,434 t 72,986 t 8

Countries ranked near Belgium

  1. 21 United Kingdom of Great Britain and Northern Ireland 74,588 t compare
  2. 22 Poland 71,284 t compare
  3. 23 Argentina 70,620 t compare
  4. 25 Belgium-Luxembourg 64,900 t
  5. 26 China, Taiwan Province of 57,258 t compare
  6. 27 Chile 49,370 t compare

See the full ranking of 255 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production in Belgium?
Edible offal of pigs, fresh, chilled or frozen — production in Belgium was 67,434 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Belgium?
The highest recorded value was 72,986 t in 2013.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Belgium?
The lowest recorded value was 64,617 t in 2006.
How does Belgium rank for edible offal of pigs, fresh, chilled or frozen — production?
Belgium ranks 24th out of 225 countries with data for 2017.
Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Belgium?
Over the last ten years it is down 1.6%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production/belgium/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,368 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.