Edible offal of pigs, fresh, chilled or frozen — Production in Philippines
Philippines: Edible offal of pigs, fresh, chilled or frozen — Production was 282,829 t in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production in Philippines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Philippines recorded 282,829 t for edible offal of pigs, fresh, chilled or frozen — production in 2024.
Compared with earlier readings it is up 12.6% on the previous year and down 16.4% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Philippines peaked at 355,142 t in 2015 and was at its lowest, 41,200 t, in 1961.
That places Philippines 7th out of 172 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production in Philippines, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 41,200 t | — |
| 1962 | 46,694 t | +13.3% |
| 1963 | 48,800 t | +4.5% |
| 1964 | 51,600 t | +5.7% |
| 1965 | 58,000 t | +12.4% |
| 1966 | 63,400 t | +9.3% |
| 1967 | 67,600 t | +6.6% |
| 1968 | 72,000 t | +6.5% |
| 1969 | 76,600 t | +6.4% |
| 1970 | 73,800 t | -3.7% |
| 1971 | 74,800 t | +1.4% |
| 1972 | 63,648 t | -14.9% |
| 1973 | 71,562 t | +12.4% |
| 1974 | 74,425 t | +4.0% |
| 1975 | 64,600 t | -13.2% |
| 1976 | 65,000 t | +0.6% |
| 1977 | 57,800 t | -11.1% |
| 1978 | 63,600 t | +10.0% |
| 1979 | 75,378 t | +18.5% |
| 1980 | 82,400 t | +9.3% |
| 1981 | 91,000 t | +10.4% |
| 1982 | 78,400 t | -13.8% |
| 1983 | 90,400 t | +15.3% |
| 1984 | 113,868 t | +26.0% |
| 1985 | 79,388 t | -30.3% |
| 1986 | 92,016 t | +15.9% |
| 1987 | 100,071 t | +8.8% |
| 1988 | 113,277 t | +13.2% |
| 1989 | 127,758 t | +12.8% |
| 1990 | 142,352 t | +11.4% |
| 1991 | 169,043 t | +18.8% |
| 1992 | 169,050 t | +0.0% |
| 1993 | 176,189 t | +4.2% |
| 1994 | 184,352 t | +4.6% |
| 1995 | 193,972 t | +5.2% |
| 1996 | 207,303 t | +6.9% |
| 1997 | 217,109 t | +4.7% |
| 1998 | 224,755 t | +3.5% |
| 1999 | 234,352 t | +4.3% |
| 2000 | 242,507 t | +3.5% |
| 2001 | 253,178 t | +4.4% |
| 2002 | 266,469 t | +5.2% |
| 2003 | 276,915 t | +3.9% |
| 2004 | 273,121 t | -1.4% |
| 2005 | 283,008 t | +3.6% |
| 2006 | 312,991 t | +10.6% |
| 2007 | 323,343 t | +3.3% |
| 2008 | 321,197 t | -0.7% |
| 2009 | 325,768 t | +1.4% |
| 2010 | 327,151 t | +0.4% |
| 2011 | 328,317 t | +0.4% |
| 2012 | 330,576 t | +0.7% |
| 2013 | 336,226 t | +1.7% |
| 2014 | 338,138 t | +0.6% |
| 2015 | 355,142 t | +5.0% |
| 2016 | 352,650 t | -0.7% |
| 2017 | 334,914 t | -5.0% |
| 2018 | 324,767 t | -3.0% |
| 2019 | 321,531 t | -1.0% |
| 2020 | 299,971 t | -6.7% |
| 2021 | 237,461 t | -20.8% |
| 2022 | 243,197 t | +2.4% |
| 2023 | 251,150 t | +3.3% |
| 2024 | 282,829 t | +12.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 58,433 t | 41,200 t | 76,600 t | 9 |
| 1970s | 68,461 t | 57,800 t | 75,378 t | 10 |
| 1980s | 96,858 t | 78,400 t | 127,758 t | 10 |
| 1990s | 191,848 t | 142,352 t | 234,352 t | 10 |
| 2000s | 287,850 t | 242,507 t | 325,768 t | 10 |
| 2010s | 334,941 t | 321,531 t | 355,142 t | 10 |
| 2020s | 262,922 t | 237,461 t | 299,971 t | 5 |
Countries ranked near Philippines
- 4 Spain 478,852 t compare
- 5 Brazil 352,156 t compare
- 6 Lao People's Democratic Republic 15,703 t compare
- 6 Russian Federation 331,668 t compare
- 7 Venezuela (Bolivarian Republic of) 10,283 t compare
- 8 Democratic People's Republic of Korea 9,376 t compare
- 8 France 275,699 t compare
- 9 USSR 225,000 t compare
- 9 Melanesia 6,175 t compare
- 10 Republic of Korea 194,655 t compare
- 10 United Republic of Tanzania 5,878 t compare
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production in Philippines?
- Edible offal of pigs, fresh, chilled or frozen — production in Philippines was 282,829 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Philippines?
- The highest recorded value was 355,142 t in 2015.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Philippines?
- The lowest recorded value was 41,200 t in 1961.
- How does Philippines rank for edible offal of pigs, fresh, chilled or frozen — production?
- Philippines ranks 7th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Philippines?
- Over the last ten years it is down 16.4%. The long-run trend across the full record is volatile.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.