Edible offal of pigs, fresh, chilled or frozen — Production in Lithuania

Lithuania: Edible offal of pigs, fresh, chilled or frozen — Production was 4,232 t in 2017. ▼ Falling

Latest (2017)
4,232 t
Change on year
down 3.5%
World rank
82nd
of 225 countries
All-time high
9,195 t
in 1992
All-time low
3,578 t
in 2009
Years of data
26
1992–2017

Edible offal of pigs, fresh, chilled or frozen — Production in Lithuania, 1992–2017

02.0k4.0k6.0k8.0k10.0k1992200420171992: 9.2k t1993: 5.3k t1994: 4.8k t1995: 5.5k t1996: 5.2k t1997: 5.2k t1998: 5.7k t1999: 5.4k t2000: 5.0k t2001: 4.3k t2002: 5.6k t2003: 5.4k t2004: 5.8k t2005: 6.3k t2006: 6.3k t2007: 5.9k t2008: 4.5k t2009: 3.6k t2010: 4.3k t2011: 4.4k t2012: 4.7k t2013: 5.1k t2014: 5.0k t2015: 5.0k t2016: 4.4k t2017: 4.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, edible offal of pigs, fresh, chilled or frozen — production in Lithuania stood at 4,232 t.

The figure is down 3.5% on the previous year and down 28.0% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Lithuania peaked at 9,195 t in 1992 and was at its lowest, 3,578 t, in 2009.

That places Lithuania 82nd out of 225 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Edible offal of pigs, fresh, chilled or frozen — Production in Lithuania, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production in Lithuania, 1992 to 2017.
Year t Change
1992 9,195 t —
1993 5,341 t -41.9%
1994 4,832 t -9.5%
1995 5,510 t +14.0%
1996 5,239 t -4.9%
1997 5,158 t -1.5%
1998 5,665 t +9.8%
1999 5,389 t -4.9%
2000 5,005 t -7.1%
2001 4,278 t -14.5%
2002 5,617 t +31.3%
2003 5,409 t -3.7%
2004 5,750 t +6.3%
2005 6,254 t +8.8%
2006 6,289 t +0.6%
2007 5,879 t -6.5%
2008 4,492 t -23.6%
2009 3,578 t -20.4%
2010 4,342 t +21.4%
2011 4,436 t +2.2%
2012 4,704 t +6.0%
2013 5,149 t +9.5%
2014 5,024 t -2.4%
2015 4,992 t -0.6%
2016 4,384 t -12.2%
2017 4,232 t -3.5%

Lithuania compared with similar countries

  • Lithuania's 4,232 t is above the median for high income countries, which is 4,229 t, 1.0× the median. (52 countries reporting)
  • Lithuania's 4,232 t is below the median for Europe & Central Asia, which is 6,786 t, 62% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,791 t 4,832 t 9,195 t 8
2000s 5,255 t 3,578 t 6,289 t 10
2010s 4,658 t 4,232 t 5,149 t 8

Countries ranked near Lithuania

  1. 79 Kazakhstan 4,860 t compare
  2. 79 Kazakhstan 4,860 t compare
  3. 81 Bolivia (Plurinational State of) 4,599 t compare
  4. 83 Latvia 4,225 t compare
  5. 84 Malaysia 3,871 t compare
  6. 85 Guatemala 3,776 t compare

See the full ranking of 255 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production in Lithuania?
Edible offal of pigs, fresh, chilled or frozen — production in Lithuania was 4,232 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Lithuania?
The highest recorded value was 9,195 t in 1992.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Lithuania?
The lowest recorded value was 3,578 t in 2009.
How does Lithuania rank for edible offal of pigs, fresh, chilled or frozen — production?
Lithuania ranks 82nd out of 225 countries with data for 2017.
Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Lithuania?
Over the last ten years it is down 28.0%. The long-run trend across the full record is falling.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production/lithuania/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,368 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.