Edible offal of pigs, fresh, chilled or frozen — Production, annual in Montenegro

Montenegro: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 45.17 % change on previous year in 2024. ◆ Volatile

Latest (2024)
45.17 % change on previous year
Change on year
up 535.1%
World rank
5th
of 172 countries
All-time high
417.23 % change on previous year
in 2014
All-time low
-85.71 % change on previous year
in 2013
Years of data
18
2007–2024

Edible offal of pigs, fresh, chilled or frozen — Production, annual in Montenegro, 2007–2024

02004002007201520242007: -1.4 % change on previous year2008: -34.6 % change on previous year2009: 10.5 % change on previous year2010: -8.7 % change on previous year2011: 134.6 % change on previous year2012: -15 % change on previous year2013: -85.7 % change on previous year2014: 417.2 % change on previous year2015: 18.4 % change on previous year2016: 6.8 % change on previous year2017: 10.4 % change on previous year2018: -11.9 % change on previous year2019: 4.7 % change on previous year2020: 11.2 % change on previous year2021: -10.3 % change on previous year2022: -11.6 % change on previous year2023: 7.1 % change on previous year2024: 45.2 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2024, edible offal of pigs, fresh, chilled or frozen — production, annual in Montenegro stood at 45.17 % change on previous year.

That represents a change of up 535.1% on the previous year and down 89.2% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Montenegro peaked at 417.23 % change on previous year in 2014 and was at its lowest, -85.71 % change on previous year, in 2013.

Montenegro ranks 5th of 172 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of pigs, fresh, chilled or frozen — Production, annual in Montenegro, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate in Montenegro, 2007 to 2024.
Year % change on previous year Change
2007 -1.37 % change on previous year
2008 -34.63 % change on previous year +2419.0%
2009 10.54 % change on previous year -130.4%
2010 -8.71 % change on previous year -182.7%
2011 134.61 % change on previous year -1644.7%
2012 -14.98 % change on previous year -111.1%
2013 -85.71 % change on previous year +472.2%
2014 417.23 % change on previous year -586.8%
2015 18.44 % change on previous year -95.6%
2016 6.75 % change on previous year -63.4%
2017 10.42 % change on previous year +54.3%
2018 -11.87 % change on previous year -213.9%
2019 4.73 % change on previous year -139.8%
2020 11.2 % change on previous year +136.8%
2021 -10.35 % change on previous year -192.4%
2022 -11.55 % change on previous year +11.7%
2023 7.11 % change on previous year -161.6%
2024 45.17 % change on previous year +535.1%

Montenegro compared with similar countries

  • Montenegro's 45.17 % change on previous year is above the median for upper middle income countries, which is 0.3713 % change on previous year, 121.7× the median. (47 countries reporting)
  • Montenegro's 45.17 % change on previous year is above the median for Europe & Central Asia, which is -1.24 % change on previous year. (43 countries reporting)

Biggest year-on-year movements

Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 -2419.0% -1.37 % change on previous year -34.63 % change on previous year
2011 +1644.7% -8.71 % change on previous year 134.61 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
2000s -8.49 % change on previous year -34.63 % change on previous year 10.54 % change on previous year 3
2010s 47.09 % change on previous year -85.71 % change on previous year 417.23 % change on previous year 10
2020s 8.32 % change on previous year -11.55 % change on previous year 45.17 % change on previous year 5

Countries ranked near Montenegro

  1. 2 El Salvador 107.42 % change on previous year compare
  2. 2 Republic of Moldova 6.65 % change on previous year compare
  3. 3 Guyana 77.47 % change on previous year compare
  4. 3 Bolivia (Plurinational State of) 6.01 % change on previous year compare
  5. 4 Mozambique 49.89 % change on previous year compare
  6. 5 Lao People's Democratic Republic 5.34 % change on previous year compare
  7. 6 Armenia 34.3 % change on previous year compare
  8. 6 United Republic of Tanzania 5.12 % change on previous year compare
  9. 7 Nepal 20.44 % change on previous year compare
  10. 7 Melanesia 3.78 % change on previous year compare
  11. 8 Georgia 18.22 % change on previous year compare
  12. 8 Venezuela (Bolivarian Republic of) 3.53 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production, annual in Montenegro?
Edible offal of pigs, fresh, chilled or frozen — production, annual in Montenegro was 45.17 % change on previous year in 2024, according to Statizoid (derived).
What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Montenegro?
The highest recorded value was 417.23 % change on previous year in 2014.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Montenegro?
The lowest recorded value was -85.71 % change on previous year in 2013.
How does Montenegro rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
Montenegro ranks 5th out of 172 countries with data for 2024.
Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Montenegro?
Over the last ten years it is down 89.2%. The long-run trend across the full record is volatile.
Where does this Montenegro data come from?
The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production, annual in Montenegro. Statizoid, drawing on Statizoid (derived). Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production-annual-growth-rate/montenegro/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production-annual-growth-rate/montenegro/">Edible offal of pigs, fresh, chilled or frozen — Production, annual in Montenegro</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,357 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.