Edible offal of goat, fresh, chilled or frozen — Production in Oman
Oman: Edible offal of goat, fresh, chilled or frozen — Production was 3,130 t in 2024. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Production in Oman, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of goat, fresh, chilled or frozen — production in Oman is 3,130 t, measured in 2024.
That represents a change of down 0.7% on the previous year and up 12.3% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production in Oman peaked at 3,225 t in 2013 and was at its lowest, 177.42 t, in 1961.
Oman ranks 54th of 219 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Production in Oman, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 177.42 t | — |
| 1962 | 186.29 t | +5.0% |
| 1963 | 195.16 t | +4.8% |
| 1964 | 204.03 t | +4.5% |
| 1965 | 212.9 t | +4.3% |
| 1966 | 221.77 t | +4.2% |
| 1967 | 225.32 t | +1.6% |
| 1968 | 230.65 t | +2.4% |
| 1969 | 239.52 t | +3.8% |
| 1970 | 266.13 t | +11.1% |
| 1971 | 283.87 t | +6.7% |
| 1972 | 288.31 t | +1.6% |
| 1973 | 310.48 t | +7.7% |
| 1974 | 354.84 t | +14.3% |
| 1975 | 443.55 t | +25.0% |
| 1976 | 510.08 t | +15.0% |
| 1977 | 554.44 t | +8.7% |
| 1978 | 598.79 t | +8.0% |
| 1979 | 598.79 t | +0.0% |
| 1980 | 620.97 t | +3.7% |
| 1981 | 776.21 t | +25.0% |
| 1982 | 634.27 t | -18.3% |
| 1983 | 687.5 t | +8.4% |
| 1984 | 687.5 t | +0.0% |
| 1985 | 709.68 t | +3.2% |
| 1986 | 731.85 t | +3.1% |
| 1987 | 754.03 t | +3.0% |
| 1988 | 776.21 t | +2.9% |
| 1989 | 780.65 t | +0.6% |
| 1990 | 793.95 t | +1.7% |
| 1991 | 798.39 t | +0.6% |
| 1992 | 1,033 t | +29.4% |
| 1993 | 909.27 t | -12.0% |
| 1994 | 820.56 t | -9.8% |
| 1995 | 820.56 t | +0.0% |
| 1996 | 1,020 t | +24.3% |
| 1997 | 1,091 t | +7.0% |
| 1998 | 709.68 t | -35.0% |
| 1999 | 620.97 t | -12.5% |
| 2000 | 842.74 t | +35.7% |
| 2001 | 1,109 t | +31.6% |
| 2002 | 1,419 t | +28.0% |
| 2003 | 1,774 t | +25.0% |
| 2004 | 2,440 t | +37.5% |
| 2005 | 2,440 t | +0.0% |
| 2006 | 2,440 t | +0.0% |
| 2007 | 2,440 t | +0.0% |
| 2008 | 2,528 t | +3.6% |
| 2009 | 2,573 t | +1.8% |
| 2010 | 2,661 t | +3.4% |
| 2011 | 2,781 t | +4.5% |
| 2012 | 2,839 t | +2.1% |
| 2013 | 3,225 t | +13.6% |
| 2014 | 2,786 t | -13.6% |
| 2015 | 2,065 t | -25.9% |
| 2016 | 2,921 t | +41.4% |
| 2017 | 2,979 t | +2.0% |
| 2018 | 2,921 t | -1.9% |
| 2019 | 2,846 t | -2.6% |
| 2020 | 2,915 t | +2.4% |
| 2021 | 2,987 t | +2.5% |
| 2022 | 3,114 t | +4.3% |
| 2023 | 3,151 t | +1.2% |
| 2024 | 3,130 t | -0.7% |
Oman compared with similar countries
- Oman's 3,130 t is above the median for high income countries, which is 56.07 t, 55.8× the median. (47 countries reporting)
- Oman's 3,130 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,775 t, 1.8× the median. (22 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Production in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | -35.0% | 1,091 t | 709.68 t |
| 2016 | +41.4% | 2,065 t | 2,921 t |
| 2004 | +37.5% | 1,774 t | 2,440 t |
| 2000 | +35.7% | 620.97 t | 842.74 t |
| 2015 | -25.9% | 2,786 t | 2,065 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 210.34 t | 177.42 t | 239.52 t | 9 |
| 1970s | 420.93 t | 266.13 t | 598.79 t | 10 |
| 1980s | 715.89 t | 620.97 t | 780.65 t | 10 |
| 1990s | 861.81 t | 620.97 t | 1,091 t | 10 |
| 2000s | 2,000 t | 842.74 t | 2,573 t | 10 |
| 2010s | 2,802 t | 2,065 t | 3,225 t | 10 |
| 2020s | 3,059 t | 2,915 t | 3,151 t | 5 |
Countries ranked near Oman
- 52 Zambia 3,275 t compare
- 53 Democratic Republic of the Congo 3,261 t compare
- 55 Benin 3,079 t compare
- 56 Spain 3,022 t compare
- 57 Democratic People's Republic of Korea 2,912 t compare
More agriculture & rural data for Oman
- Cropland extent over the long-term, annual growth rate 1.18 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0214 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0935 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.267 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production in Oman?
- Edible offal of goat, fresh, chilled or frozen — production in Oman was 3,130 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in Oman?
- The highest recorded value was 3,225 t in 2013.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in Oman?
- The lowest recorded value was 177.42 t in 1961.
- How does Oman rank for edible offal of goat, fresh, chilled or frozen — production?
- Oman ranks 54th out of 219 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — production rising or falling in Oman?
- Over the last ten years it is up 12.3%. The long-run trend across the full record is volatile.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.