Edible offal of goat, fresh, chilled or frozen — Production, annual in Mauritius
Mauritius: Edible offal of goat, fresh, chilled or frozen — Production, annual was 15.73 % change on previous year in 2024. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Production, annual in Mauritius, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of goat, fresh, chilled or frozen — production, annual in Mauritius stood at 15.73 % change on previous year.
The figure is up 415.7% on the previous year and up 1,286.9% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production, annual in Mauritius peaked at 50.31 % change on previous year in 1994 and was at its lowest, -37.32 % change on previous year, in 2017.
That places Mauritius 14th out of 183 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Production, annual in Mauritius, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 20.15 % change on previous year | — |
| 1963 | 12.85 % change on previous year | -36.2% |
| 1964 | 3.45 % change on previous year | -73.1% |
| 1965 | -11.48 % change on previous year | -432.4% |
| 1966 | 16.23 % change on previous year | -241.3% |
| 1967 | 11.63 % change on previous year | -28.4% |
| 1968 | -12.49 % change on previous year | -207.4% |
| 1969 | -0.4923 % change on previous year | -96.1% |
| 1970 | 0 % change on previous year | -100.0% |
| 1971 | -25.83 % change on previous year | — |
| 1972 | -7.1 % change on previous year | -72.5% |
| 1973 | 9.03 % change on previous year | -227.1% |
| 1974 | 16.56 % change on previous year | +83.4% |
| 1975 | -26.23 % change on previous year | -258.4% |
| 1976 | -0.7385 % change on previous year | -97.2% |
| 1977 | 44.78 % change on previous year | -6163.3% |
| 1978 | 0.5139 % change on previous year | -98.9% |
| 1979 | -17.95 % change on previous year | -3593.2% |
| 1980 | -24.99 % change on previous year | +39.2% |
| 1981 | -16.68 % change on previous year | -33.3% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 10.01 % change on previous year | — |
| 1984 | 9.1 % change on previous year | -9.1% |
| 1985 | 25.02 % change on previous year | +175.0% |
| 1986 | 6.65 % change on previous year | -73.4% |
| 1987 | 6.25 % change on previous year | -5.9% |
| 1988 | 2.95 % change on previous year | -52.8% |
| 1989 | 2.85 % change on previous year | -3.6% |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 11.12 % change on previous year | — |
| 1992 | -5 % change on previous year | -145.0% |
| 1993 | 0 % change on previous year | -100.0% |
| 1994 | 50.31 % change on previous year | — |
| 1995 | -21.12 % change on previous year | -142.0% |
| 1996 | 19.87 % change on previous year | -194.0% |
| 1997 | 4.03 % change on previous year | -79.7% |
| 1998 | 10.36 % change on previous year | +156.8% |
| 1999 | -11.96 % change on previous year | -215.5% |
| 2000 | -24.16 % change on previous year | +102.0% |
| 2001 | -20.76 % change on previous year | -14.1% |
| 2002 | 30.59 % change on previous year | -247.3% |
| 2003 | -14.1 % change on previous year | -146.1% |
| 2004 | 5.18 % change on previous year | -136.7% |
| 2005 | -11.31 % change on previous year | -318.5% |
| 2006 | -10.84 % change on previous year | -4.2% |
| 2007 | -30.07 % change on previous year | +177.3% |
| 2008 | -0.9317 % change on previous year | -96.9% |
| 2009 | 3.76 % change on previous year | -503.8% |
| 2010 | -9.1 % change on previous year | -341.8% |
| 2011 | 0 % change on previous year | -100.0% |
| 2012 | -14.99 % change on previous year | — |
| 2013 | -8.21 % change on previous year | -45.2% |
| 2014 | -1.33 % change on previous year | -83.9% |
| 2015 | -7.77 % change on previous year | +486.3% |
| 2016 | -22.1 % change on previous year | +184.4% |
| 2017 | -37.32 % change on previous year | +68.8% |
| 2018 | -1.49 % change on previous year | -96.0% |
| 2019 | -31.68 % change on previous year | +2024.5% |
| 2020 | -5.7 % change on previous year | -82.0% |
| 2021 | -13.59 % change on previous year | +138.6% |
| 2022 | 5.24 % change on previous year | -138.6% |
| 2023 | -4.98 % change on previous year | -195.0% |
| 2024 | 15.73 % change on previous year | -415.7% |
Mauritius compared with similar countries
- Mauritius's 15.73 % change on previous year is above the median for upper middle income countries, which is -0.797 % change on previous year. (43 countries reporting)
- Mauritius's 15.73 % change on previous year is above the median for Sub-Saharan Africa, which is 0.4552 % change on previous year, 34.6× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Production, annual in Mauritius changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +6163.3% | -0.7385 % change on previous year | 44.78 % change on previous year |
| 1979 | -3593.2% | 0.5139 % change on previous year | -17.95 % change on previous year |
| 2019 | -2024.5% | -1.49 % change on previous year | -31.68 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.98 % change on previous year | -12.49 % change on previous year | 20.15 % change on previous year | 8 |
| 1970s | -0.6975 % change on previous year | -26.23 % change on previous year | 44.78 % change on previous year | 10 |
| 1980s | 2.12 % change on previous year | -24.99 % change on previous year | 25.02 % change on previous year | 10 |
| 1990s | 5.76 % change on previous year | -21.12 % change on previous year | 50.31 % change on previous year | 10 |
| 2000s | -7.26 % change on previous year | -30.07 % change on previous year | 30.59 % change on previous year | 10 |
| 2010s | -13.4 % change on previous year | -37.32 % change on previous year | 0 % change on previous year | 10 |
| 2020s | -0.6595 % change on previous year | -13.59 % change on previous year | 15.73 % change on previous year | 5 |
Countries ranked near Mauritius
- 11 Croatia 20 % change on previous year compare
- 12 Cuba 18.75 % change on previous year compare
- 13 Colombia 18.63 % change on previous year compare
- 15 Mozambique 15.29 % change on previous year compare
- 16 Grenada 15.18 % change on previous year compare
- 17 Côte d'Ivoire 12.55 % change on previous year compare
More agriculture & rural data for Mauritius
- Agriculture, forestry, and fishing, value added (current US$), annual 17.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0462 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 599.72 current US$ per person (2025)
- Rural population, annual growth rate -0.1976 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.6096 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production, annual in Mauritius?
- Edible offal of goat, fresh, chilled or frozen — production, annual in Mauritius was 15.73 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of goat, fresh, chilled or frozen — production, annual recorded in Mauritius?
- The highest recorded value was 50.31 % change on previous year in 1994.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production, annual recorded in Mauritius?
- The lowest recorded value was -37.32 % change on previous year in 2017.
- How does Mauritius rank for edible offal of goat, fresh, chilled or frozen — production, annual?
- Mauritius ranks 14th out of 183 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — production, annual rising or falling in Mauritius?
- Over the last ten years it is up 1,286.9%. The long-run trend across the full record is volatile.
- Where does this Mauritius data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of goat, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.