Edible offal of goat, fresh, chilled or frozen — Production, annual in Belgium
Belgium: Edible offal of goat, fresh, chilled or frozen — Production, annual was 29.11 % change on previous year in 2017. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Production, annual in Belgium, 2001–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2017, edible offal of goat, fresh, chilled or frozen — production, annual in Belgium stood at 29.11 % change on previous year.
The figure is up 117.6% on the previous year and up 250.7% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production, annual in Belgium peaked at 189.06 % change on previous year in 2010 and was at its lowest, -40.05 % change on previous year, in 2009.
That places Belgium 7th out of 183 countries with data for 2017, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Production, annual in Belgium, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2001 | -24.98 % change on previous year | — |
| 2002 | -11.96 % change on previous year | -52.1% |
| 2003 | 21.71 % change on previous year | -281.5% |
| 2004 | 6.56 % change on previous year | -69.8% |
| 2005 | -39.52 % change on previous year | -702.6% |
| 2006 | -10.36 % change on previous year | -73.8% |
| 2007 | -19.32 % change on previous year | +86.6% |
| 2008 | 114.57 % change on previous year | -692.9% |
| 2009 | -40.05 % change on previous year | -135.0% |
| 2010 | 189.06 % change on previous year | -572.1% |
| 2011 | -30.81 % change on previous year | -116.3% |
| 2012 | 64.88 % change on previous year | -310.6% |
| 2013 | 24.74 % change on previous year | -61.9% |
| 2014 | 12.6 % change on previous year | -49.1% |
| 2015 | 55.2 % change on previous year | +338.1% |
| 2016 | 13.38 % change on previous year | -75.8% |
| 2017 | 29.11 % change on previous year | +117.6% |
Belgium compared with similar countries
- Belgium's 29.11 % change on previous year is above the median for high income countries, which is 0.0554 % change on previous year, 525.4× the median. (45 countries reporting)
- Belgium's 29.11 % change on previous year is above the median for Europe & Central Asia, which is -0.6914 % change on previous year. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | -0.3724 % change on previous year | -40.05 % change on previous year | 114.57 % change on previous year | 9 |
| 2010s | 44.77 % change on previous year | -30.81 % change on previous year | 189.06 % change on previous year | 8 |
Countries ranked near Belgium
- 4 Australia 43.43 % change on previous year compare
- 5 Australia and New Zealand 39.79 % change on previous year compare
- 6 Mali 31.79 % change on previous year compare
- 8 Slovakia 28.19 % change on previous year compare
- 9 Ethiopia 25.91 % change on previous year compare
- 10 Kenya 25.69 % change on previous year compare
More agriculture & rural data for Belgium
- Agriculture, forestry, and fishing, value added (current US$), annual -0.3325 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0073 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 443.58 current US$ per person (2025)
- Rural population, annual growth rate 0.2138 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1233 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production, annual in Belgium?
- Edible offal of goat, fresh, chilled or frozen — production, annual in Belgium was 29.11 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest edible offal of goat, fresh, chilled or frozen — production, annual recorded in Belgium?
- The highest recorded value was 189.06 % change on previous year in 2010.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production, annual recorded in Belgium?
- The lowest recorded value was -40.05 % change on previous year in 2009.
- How does Belgium rank for edible offal of goat, fresh, chilled or frozen — production, annual?
- Belgium ranks 7th out of 183 countries with data for 2017.
- Is edible offal of goat, fresh, chilled or frozen — production, annual rising or falling in Belgium?
- Over the last ten years it is up 250.7%. The long-run trend across the full record is volatile.
- Where does this Belgium data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of goat, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.