Edible offal of goat: Producing Animals/Slaughtered in Botswana
Botswana: Edible offal of goat: Producing Animals/Slaughtered was 346,205 An in 2024. ▲ Rising
Edible offal of goat, fresh, chilled or frozen — Producing in Botswana, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of goat, fresh, chilled or frozen — producing in Botswana is 346,205 An, measured in 2024.
The figure is down 0.8% on the previous year and down 19.5% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Botswana peaked at 650,000 An in 1995 and was at its lowest, 140,000 An, in 1961.
Botswana ranks 90th of 227 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of goat: Producing Animals/Slaughtered in Botswana, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 140,000 An | — |
| 1962 | 145,000 An | +3.6% |
| 1963 | 150,000 An | +3.4% |
| 1964 | 155,000 An | +3.3% |
| 1965 | 160,000 An | +3.2% |
| 1966 | 165,000 An | +3.1% |
| 1967 | 160,950 An | -2.5% |
| 1968 | 191,527 An | +19.0% |
| 1969 | 258,149 An | +34.8% |
| 1970 | 266,000 An | +3.0% |
| 1971 | 253,783 An | -4.6% |
| 1972 | 243,807 An | -3.9% |
| 1973 | 245,500 An | +0.7% |
| 1974 | 260,000 An | +5.9% |
| 1975 | 240,000 An | -7.7% |
| 1976 | 230,000 An | -4.2% |
| 1977 | 230,000 An | +0.0% |
| 1978 | 240,000 An | +4.3% |
| 1979 | 252,100 An | +5.0% |
| 1980 | 219,200 An | -13.1% |
| 1981 | 210,000 An | -4.2% |
| 1982 | 220,000 An | +4.8% |
| 1983 | 230,000 An | +4.5% |
| 1984 | 240,000 An | +4.3% |
| 1985 | 247,000 An | +2.9% |
| 1986 | 290,000 An | +17.4% |
| 1987 | 320,000 An | +10.3% |
| 1988 | 370,000 An | +15.6% |
| 1989 | 417,000 An | +12.7% |
| 1990 | 460,000 An | +10.3% |
| 1991 | 575,000 An | +25.0% |
| 1992 | 567,000 An | -1.4% |
| 1993 | 440,000 An | -22.4% |
| 1994 | 400,000 An | -9.1% |
| 1995 | 650,000 An | +62.5% |
| 1996 | 510,000 An | -21.5% |
| 1997 | 590,000 An | +15.7% |
| 1998 | 500,000 An | -15.3% |
| 1999 | 460,000 An | -8.0% |
| 2000 | 440,000 An | -4.3% |
| 2001 | 440,000 An | +0.0% |
| 2002 | 390,000 An | -11.4% |
| 2003 | 310,000 An | -20.5% |
| 2004 | 370,000 An | +19.4% |
| 2005 | 450,000 An | +21.6% |
| 2006 | 450,000 An | +0.0% |
| 2007 | 450,000 An | +0.0% |
| 2008 | 460,000 An | +2.2% |
| 2009 | 460,000 An | +0.0% |
| 2010 | 470,000 An | +2.2% |
| 2011 | 475,000 An | +1.1% |
| 2012 | 480,000 An | +1.1% |
| 2013 | 411,226 An | -14.3% |
| 2014 | 430,000 An | +4.6% |
| 2015 | 340,000 An | -20.9% |
| 2016 | 350,000 An | +2.9% |
| 2017 | 400,000 An | +14.3% |
| 2018 | 389,090 An | -2.7% |
| 2019 | 346,800 An | -10.9% |
| 2020 | 367,814 An | +6.1% |
| 2021 | 369,307 An | +0.4% |
| 2022 | 358,806 An | -2.8% |
| 2023 | 349,020 An | -2.7% |
| 2024 | 346,205 An | -0.8% |
Botswana compared with similar countries
- Botswana's 346,205 An is above the median for upper middle income countries, which is 77,565 An, 4.5× the median. (47 countries reporting)
- Botswana's 346,205 An is below the median for Sub-Saharan Africa, which is 896,619 An, 39% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat: Producing Animals/Slaughtered in Botswana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +62.5% | 400,000 An | 650,000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 169,514 An | 140,000 An | 258,149 An | 9 |
| 1970s | 246,119 An | 230,000 An | 266,000 An | 10 |
| 1980s | 276,320 An | 210,000 An | 417,000 An | 10 |
| 1990s | 515,200 An | 400,000 An | 650,000 An | 10 |
| 2000s | 422,000 An | 310,000 An | 460,000 An | 10 |
| 2010s | 409,212 An | 340,000 An | 480,000 An | 10 |
| 2020s | 358,230 An | 346,205 An | 369,307 An | 5 |
Countries ranked near Botswana
More agriculture & rural data for Botswana
- Cropland extent over the long-term, annual growth rate 0.0305 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1024 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0004 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0013 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 10.09 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0178 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 138.54 current US$ per person (2025)
- Rural population, annual growth rate 0.0839 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — producing in Botswana?
- Edible offal of goat, fresh, chilled or frozen — producing in Botswana was 346,205 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Botswana?
- The highest recorded value was 650,000 An in 1995.
- What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Botswana?
- The lowest recorded value was 140,000 An in 1961.
- How does Botswana rank for edible offal of goat, fresh, chilled or frozen — producing?
- Botswana ranks 90th out of 227 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Botswana?
- Over the last ten years it is down 19.5%. The long-run trend across the full record is rising.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.